CREAM CHEESE PINWHEELS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cream Cheese Pinwheels image

These eye-catching pinwheels always bake up beautifully. The sweetened cream cheese filling is rich and satisfying.

Provided by Taste of Home

Time 1h

Yield 16 rolls.

Number Of Ingredients 18

2-3/4 to 3-1/4 cups all-purpose flour
1/3 cup sugar
1 package (1/4 ounce) quick-rise yeast
1 teaspoon grated lemon zest
1/2 teaspoon salt
1/2 cup whole milk
1/3 cup butter, softened
1/4 cup water
1 large egg
1 large egg white
FILLING:
1 package (8 ounces) cream cheese, softened
1/4 cup sugar
1 tablespoon lemon juice
EGG WASH:
1 large egg white
1 teaspoon water
1 tablespoon sugar

Steps:

  • In a bowl, combine 2 cups flour, sugar, yeast, lemon zest and salt. In a saucepan, heat milk, butter and water to 120°-130°. Add to dry ingredients; beat until moistened. Add egg and egg white; beat on medium speed for 2 minutes. Stir in enough remaining flour to form a soft dough. Cover and let rest for 10 minutes. Turn onto a lightly floured surface. Roll into a 12-in. square; cut into sixteen 3-in. squares., Combine filling ingredients; spoon onto center of each square. To form pinwheels, diagonally cut dough from each corner to within 3/4 in. of the center. Fold every other point toward the center, overlapping pieces. Moisten center edges with water; pinch to seal. Place 3 in. apart on greased baking sheets. Cover and let rise in a warm place until doubled, about 45 minutes., Beat egg white and water; brush over pinwheels. Sprinkle with sugar. Bake at 350° for 15-20 minutes or until lightly browned. Remove from pans to cool on wire racks.

Nutrition Facts :

Gulahmad Khankhan
[email protected]

I've made these pinwheels several times and they're always a hit. They're so easy to make and everyone loves them.


Sudhiranjandas Gupta
[email protected]

These pinwheels are a great way to get your kids involved in the kitchen. They're easy to make and kids love to help.


naheed begum
[email protected]

I'm not a big fan of cream cheese, but these pinwheels were surprisingly delicious. I'll definitely be making them again.


Suzana Pimentel
[email protected]

These pinwheels are a great way to use up leftover tortillas. I always have a few tortillas in my fridge and these pinwheels are a great way to use them up.


Olly Higgins
[email protected]

I love how these pinwheels look. They're so festive and perfect for any occasion.


Jazelyn Deann
[email protected]

These pinwheels are the perfect finger food for any party. They're easy to eat and always a hit.


DM Mahbubur Rahman Ovi vai
[email protected]

I'm always looking for new and easy appetizers to make for parties. These pinwheels are definitely going on my list.


Macia changwani Mavia changwani
[email protected]

These pinwheels are so versatile. I've made them with different fillings and they're always delicious.


Joferson Jore
[email protected]

I love that these pinwheels can be made ahead of time. It makes them a great option for busy weeknights.


Anthony Solomon
[email protected]

These pinwheels are a great way to get your kids to eat their veggies. They're so tasty, they won't even notice they're eating healthy.


Abishek Bk
[email protected]

I was looking for a quick and easy snack to make for my kids and these pinwheels fit the bill perfectly. They loved them!


islam mbarak
[email protected]

These pinwheels are the perfect appetizer for any occasion. They're easy to make and always a hit.


World Net
[email protected]

I've never been a fan of cream cheese, but these pinwheels changed my mind. They're so addictive!


Anca Ditiu
[email protected]

These pinwheels are always a crowd-pleaser. I make them for every party I host.


Akida Peter
[email protected]

I love the combination of flavors in these pinwheels. The cream cheese, ham, and pickles are a perfect match.


Hilal Khan
[email protected]

These pinwheels are a great way to use up leftover cream cheese. They're also a fun and easy snack to make with kids.


Catherine Mcloughlin
[email protected]

I tried making these pinwheels but they didn't turn out as well as I hoped. The cream cheese filling was too runny.


TEK EK
[email protected]

These cream cheese pinwheels are so delicious and easy to make. I love that I can customize them with different fillings.


Rose Ndungu
[email protected]

I've made these pinwheels several times and they always turn out perfect. They're a great appetizer or snack.


Sayed Ali
[email protected]

These pinwheels were a hit at my party! They were easy to make and everyone loved them.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #occasion     #appetizers     #easy     #dinner-party     #holiday-event     #brunch     #4-hours-or-less