CREAM OF ASPARAGUS SOUP
Quick and easy, this tastes like spring!! A lovely first course for your holiday meal, or to have any time you get a craving for asparagus. You can garnish this with whatever you like (sliced scallions, sour cream, etc.)
Provided by JackieOhNo
Categories Vegetable
Time 35m
Yield 5 1/2 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Trim asparagus and chop coarsely.
- In a medium saucepan, melt butter over medium heat. Add onion and cook until soft and lightly golden, about 8 to 10 minutes. Add asparagus and cook for about 5 minutes, stirring occasionally.
- Add broth, water, salt, and pepper and bring to a boil. Reduce heat to low, cover and simmer for 8 to 10 minutes, until asparagus is very tender. Remove saucepan from heat.
- In a blender, at low speed (with center part of cover removed to allow steam to escape), blend soup mixture in very small batches until very smooth. Pour blended soup into large bowl after each batch.
- When finished blending, return soup to saucepan. Stir in heavy cream and heat through. Spoon soup into 4 bowls and serve.
Nutrition Facts : Calories 139.1, Fat 9.4, SaturatedFat 5.5, Cholesterol 28, Sodium 688.2, Carbohydrate 9.6, Fiber 3.7, Sugar 3.3, Protein 6.8
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Joshua Donnelly
[email protected]I'm not usually a fan of cream soups, but this one is amazing! It's so creamy and flavorful, and the asparagus is cooked perfectly.
Goat Keed
[email protected]This is the best cream of asparagus soup I've ever had! It's so creamy and flavorful, and the asparagus is cooked perfectly.
Hanzo Leroux
[email protected]This soup is so easy to make and it's always a hit with my family. I usually add a little bit of extra cheese and garlic.
Orlando Ortiz
[email protected]I made this soup for lunch today and it was perfect. It's light and flavorful, and it's perfect for a cold day.
ojo Mary
[email protected]This soup is delicious! I love the creamy texture and the flavor of the asparagus. It's also very easy to make.
Ethan Haggith
[email protected]This is my go-to recipe for cream of asparagus soup. It's always a hit with my family and friends.
James Joshi
[email protected]I'm not a huge fan of asparagus, but I really liked this soup. It's very creamy and flavorful, and the asparagus is cooked perfectly.
Junior Keorapetse
[email protected]I made this soup for a dinner party and everyone loved it! It's so easy to make and it's always a crowd-pleaser.
Prakash Saud
[email protected]This soup is so good! I love the creamy texture and the flavor of the asparagus. I also like that it's a relatively healthy soup.
Landon Cross
[email protected]This was the first time I've ever made cream of asparagus soup, and it turned out amazing! I used fresh asparagus from the farmer's market and it was so flavorful. I followed the recipe exactly and it was perfect.
Kady Mohamed Eid
[email protected]I've made this soup several times now and it's always a hit. It's so creamy and flavorful, and the asparagus is cooked perfectly. I usually serve it with a side salad and some crusty bread.
Wahab Toheeb
[email protected]This soup is delicious and easy to make. I used fresh asparagus from my garden and it was perfect. I also added a little bit of diced ham for extra flavor.
Jeina Neam
[email protected]This soup is amazing! I'm not usually a fan of asparagus, but this soup has changed my mind. It's so creamy and flavorful, and the asparagus is cooked perfectly. I will definitely be making this soup again.
Eva Robinson
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually add a little bit of extra asparagus and cheese, but otherwise I follow the recipe as written.
Willy Sat
[email protected]This asparagus soup is absolutely delicious! It's creamy, flavorful, and has the perfect amount of asparagus. I followed the recipe exactly and it turned out perfectly. I will definitely be making this soup again and again.