This is a really nice, quick and easy comfort soup. Wonderful on a cold day, with some crusty bread! I use a salt reduced,chicken stock instead of vegetable stock, but it is just as nice with either.
Provided by Tisme
Categories Vegetable
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Slice carrots (peel if using larger carrots) and put into a saucepan with the vegetable stock, honey, garlic and salt.
- Bring to boil, reduce the heat and simmer for 30 minutes or until the carrots are tender.
- Adjust seasonings to your taste.
- Puree in a processor or blender and process, gently reheat before stirring in cream.
- Do not boil once cream is added.
- Serve sprinkled with chopped parsley.
- N.B.~ If soup requires thickening (it is a personal preference) make a paste of a little cornflour and water mix well before adding to soup.
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Jesse Wood
[email protected]This soup sounds delicious, but I'm not sure if my kids will like it. I'll have to try it out on them.
Cordella Green
[email protected]I'm not sure about the combination of carrots and honey, but I'm willing to give it a try.
Collector Yt
[email protected]I love the combination of carrots and honey. This soup sounds like the perfect comfort food.
Sineth Sathsara
[email protected]I'm always looking for new and healthy soup recipes. This one looks like a keeper.
Musa Wahid
[email protected]This soup looks so creamy and comforting. I can't wait to make it for my family.
Jayda Mbali
[email protected]I'm not a big fan of carrots, but this soup sounds intriguing. I might have to give it a try.
Zeeshan Azher
[email protected]This soup sounds delicious! I can't wait to try it.
Emma Tourout
[email protected]I'm always looking for new and exciting soup recipes, and this one definitely fits the bill. It's unique, flavorful, and sure to be a hit with my family and friends.
Christopher Mitonides
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sweetness of the honey.
Rita Dapaah
[email protected]I love how easy this soup is to make. It's perfect for a quick and easy weeknight meal.
Rebecca Schott
[email protected]This soup is a great way to use up leftover carrots. It's also a healthy and delicious meal that the whole family will enjoy.
Roger Meraz
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's creamy, flavorful, and has a nice balance of sweet and savory.
Ebifemi Abdullateef
[email protected]This is the best carrot soup I've ever had. The honey adds a touch of sweetness that makes it irresistible.
Umar hussain
[email protected]Wow, this soup is amazing! It's so creamy and flavorful. I love the subtle sweetness from the honey.
Muhammad Mohid
[email protected]This soup is a game-changer! I never thought carrots and honey could go so well together. The sweetness of the honey balances out the earthy flavor of the carrots perfectly.