Steps:
- Heat the butter in a medium saucepan. When the foaming subsides, cook the shallots until tender. Add the mushrooms, cover and cook for 5 minutes or until tender. (If the mushrooms begin to stick to the bottom of the pan, then add some broth.) Add the quinoa and broth and bring the liquid to a simmer. Season to taste with salt and pepper and stir in cream if you wish. Bring back up to a simmer, remove from heat and stir in the dill.
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Susan Thapamagar
[email protected]This soup is a great way to get your kids to eat their vegetables.
Kathryn Turner
[email protected]I love the combination of quinoa and mushrooms in this soup. It's a very unique and flavorful dish.
Mazhar Ali
[email protected]This soup is the perfect way to warm up on a cold day.
Ramiro Compean
[email protected]I'm always looking for new soup recipes to try, and this one definitely didn't disappoint.
Silvaneus wifey material Johnson Jr
[email protected]This soup is very affordable to make. It's a great option for a budget-friendly meal.
James Flowers
[email protected]I'm not a vegetarian, but I really enjoyed this soup. It's a great way to get your daily dose of vegetables.
Roxanne Farquharson
[email protected]I made this soup in my slow cooker and it turned out perfectly.
stefan schmidt
[email protected]This soup is very filling and satisfying. It's the perfect meal for a cold winter day.
Gursimer Sekhon
[email protected]The mushrooms in this soup are so flavorful. I used a mix of cremini and shiitake mushrooms.
Elvir Emirhafizovic
[email protected]I love the creamy texture of this soup. It's so smooth and velvety.
Colin H.P.
[email protected]This soup is a great way to use up leftover quinoa. I had some cooked quinoa in my fridge and I was looking for a way to use it up. This soup was the perfect solution.
MD Shakib Chowdhury
[email protected]I made a few changes to the recipe, but the soup still turned out great. I used vegetable broth instead of chicken broth and I added some chopped spinach. It was delicious!
VINSMOOKE YT
[email protected]I followed the recipe exactly and the soup turned out great. I would definitely recommend this recipe to others.
Brayson Rush
[email protected]This soup is so easy to make and it's so delicious. I'll definitely be making it again.
Kodili Godwin
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Sharon Kaulf
[email protected]This soup is the perfect comfort food for a cold day. It's hearty and filling, and the creamy texture is just what I need to warm up.
Omnia Esam
[email protected]I'm not usually a fan of quinoa, but this soup changed my mind. The quinoa was cooked perfectly and the soup was very flavorful.
Zeeshanzahoor Zeeshanzahoor
[email protected]This soup was a hit with my family! The quinoa added a nice nutty flavor and the mushrooms were very savory. I also loved the creamy texture of the soup.