Provided by á-640
Number Of Ingredients 7
Steps:
- SAUTÉ MUSHROOMS AND ONIONS UNTIL GOLDEN BROWN. I DID MINE SEPERATE. STIR IN FLOUR UNTIL BLENDED AND COOK FOR ABOUT 2 MINUTES STIRRING GRADUALLY ADD CHICKEN BROTH AND MILK TO THE ROUX AND MUSHROOM MIXTURE. COOK UNTIL SAUCE IS THICKENED. ADD PEAS TO SAUCE AND STIR TO BLEND. TASTE AND ADD A DASH OF GROUND NUTMEG - GROUND PEPPER AND SALT IF NECESSARY
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Hania Shahzaib
[email protected]So delicious!
Susan Carson
[email protected]Solid recipe. The peas were cooked perfectly and the sauce was rich and creamy. Would definitely make this again!
Noah William
[email protected]This is comfort food at its finest. The creamy peas are so soothing and comforting, and the mushrooms and onions add a delicious savory flavor. I love serving this dish with mashed potatoes or rice.
Rochelle Tebelin
[email protected]Very creamy and yummy!
Fahadali Fahad
[email protected]I doubled the recipe to serve a crowd and it worked out perfectly. The creamy sauce was rich and velvety, and the mushrooms and onions added a nice touch. Highly recommend!
Lynnette Catea
[email protected]Good!
Yohanes Afework
[email protected]This dish was a hit at our family dinner! Creamy, flavorful, and packed with umami from the mushrooms. Will definitely make this again.
Hshd Gdhdh
[email protected]Meh.
Entertainment Report
[email protected]Not the biggest fan of peas, but I really enjoyed this recipe. The mushrooms and onions added so much flavor and creaminess to the dish. Even my kids liked it!
Xoestorio
[email protected]Easy and quick to make. Love the recipe!
Umair Rasheed
[email protected]Creamy peas with mushrooms and onions, such a comfort food. And this recipe truly delivered! So cozy and heartwarming.
khadga khatri
[email protected]Not bad! :)
ABIODUN OLABODE
[email protected]Oh my! Creamy mushroom and onion peas! It was lip-smacking good! I took the liberty to use frozen peas and added a dash of garlic powder. The dish came out so flavorful and yummy!!! Can't believe how tasty a simple, humble pea dish could be.