CREAMED SPINACH STUFFED TOMATOES

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CREAMED SPINACH STUFFED TOMATOES image

Categories     Vegetable     Side

Number Of Ingredients 10

1 cup heavy cream
1 t EVO
1 small onion finely chopped
2 cloves garlic finely chopped
Salt and pepper
2 boxes chopped frozen spinach defrosted
2 few grates nutmeg
2 large beefsteak tomatoes
1/2 c blue cheese crumbles
Chopped chives for garnish

Steps:

  • Place the cream in a small pot and reduce by half by gently simmering 10 mins Heat med skillet with olive oil over med heat, add onions and garlic, season with salt and pepper and sauté until translucent 6-7 mins Season Spinach with nutmeg then stir in the reduced cream. Adjust flavor with S & P. Preheat broiler. Trim tops off tomatoes and scoop out seeds. Stuff tomatoes with creamed spinach and top each with 1/4 cup blue cheese Broil to brown the cheese. Garnish the tomatoes with chives

Arsénio Maiena
a-maiena@yahoo.com

I made this dish for a potluck and it was a hit! Everyone loved the creamy spinach filling and the perfectly cooked tomatoes. I would definitely make this dish again.


in the void
void.i@aol.com

These stuffed tomatoes were a great way to use up some leftover spinach. The filling was creamy and flavorful, and the tomatoes were perfectly cooked. I would definitely make this dish again.


lakshmi giri
lakshmi.g43@hotmail.fr

I'm not usually a fan of creamed spinach, but this recipe changed my mind. The spinach filling was creamy and flavorful, and the tomatoes were perfectly cooked. I would definitely make this dish again.


Stephanie Harve
harves89@aol.com

These stuffed tomatoes were easy to make and turned out great! The spinach filling was creamy and flavorful, and the tomatoes were perfectly cooked. I would definitely make this dish again.


Joselito Abarquez
a-j@yahoo.com

I made this dish for a dinner party and it was a hit! Everyone loved the creamy spinach filling and the perfectly cooked tomatoes. I would definitely make this dish again.


Trenton Hartley
h-trenton@yahoo.com

These stuffed tomatoes were delicious! The spinach filling was creamy and flavorful, and the tomatoes were perfectly cooked. I would definitely make this dish again.


Saqib Umar
umar.s20@gmail.com

I'm not a huge fan of spinach, but I really enjoyed these stuffed tomatoes. The spinach filling was creamy and flavorful, and the tomatoes were perfectly cooked. I would definitely make this dish again.


Aaditya Yadav
aadityay65@hotmail.com

These stuffed tomatoes were a great way to use up some leftover spinach. The filling was creamy and flavorful, and the tomatoes were perfectly cooked. I would definitely make this dish again.


Rahima Ismail Ali
i.rahima@gmail.com

I made this dish for a potluck and it was a hit! Everyone loved the creamy spinach filling and the perfectly cooked tomatoes. I would definitely make this dish again.


TEAM DG GAMER
d.team@aol.com

This recipe was easy to follow and the tomatoes turned out delicious. The spinach filling was creamy and flavorful, and the tomatoes were perfectly cooked. I would definitely make this dish again.


Sayoji Usman
sayoji.usman61@gmail.com

I followed the recipe exactly and the tomatoes turned out great! The spinach filling was creamy and flavorful, and the tomatoes were cooked perfectly. The cheese topping was the perfect finishing touch. I would definitely recommend this recipe.


Inori606
inori606@hotmail.co.uk

These stuffed tomatoes were delicious! The spinach filling was creamy and flavorful, and the tomatoes were perfectly cooked. I loved the addition of the cheese topping, which added a nice crunch. I would definitely make this dish again.


Agbenu Goodness
g25@hotmail.com

I'm not usually a fan of creamed spinach, but this recipe changed my mind. The spinach was cooked perfectly and the cream sauce was light and flavorful. The tomatoes were a great addition and added a nice sweetness to the dish. I would definitely rec


Md Asadullah Rohoman
md@hotmail.com

This creamed spinach stuffed tomato recipe was a hit with my family! The tomatoes were perfectly cooked, the spinach filling was creamy and flavorful, and the cheese topping was golden brown and crispy. I will definitely be making this dish again.