Thanks to 1Steve for refering me to this as per my request for a diabetic-safe carrot cake to make my Baci (grandmother in Polish) for her birthday. She enjoyed it, but did note that she tasted allspice (she's not a fan). I didn't taste the cake, so I can't vouch for it. I did adapt this recipe to make it healthier and more diabetic friendly. Because of the lacking sugars, I suggest checking on the cake before 40 minutes are up. I frosted with my Mock cream Cheese Frosting. Here's a link to the original: http://www.seniormag.com/cookbook/deserts/carrotcake.htm
Provided by nomnom
Categories Dessert
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350° F.
- In medium bowl whisk together flour, baking powder, baking soda, salt, cinnamon, and allspice.
- Set aside.
- In small bowl whisk together egg whites and eggbeaters.
- Set aside.
- In large bowl beat SPLENDA® Granular, maple syrup, vanilla, and applesauce.
- Mix in egg mixture, stir until well mixed.
- Stir in flour mixture, then carrots and walnuts (if using).
- Pour into greased 8 cup loaf pan (an 8x8 will do) and bake for 40-45 minutes, or until toothpick inserted comes out clean.
- Allow to cool, ice if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Portia Msomi
[email protected]I've been looking for a good diabetic carrot cake recipe and this one is perfect. It's not too sweet and it has a great texture.
Salman Sualeh
[email protected]This is a great recipe for a healthy and delicious carrot cake. It's not too sweet and it has a great texture.
Ibrahim Hassan Bello
[email protected]I'm so glad I tried this recipe. It's the best carrot cake I've ever had.
afra Almansoori
[email protected]This carrot cake is so delicious and moist. I love the spices and the cream cheese frosting is the perfect finishing touch.
Debra Collings
[email protected]I've made this cake for my family and friends several times and they all love it. It's a great recipe for a crowd.
Richard theCreator
[email protected]This is the perfect carrot cake recipe for a special occasion. It's beautiful and delicious.
Md Sanfid
[email protected]I'm not a huge fan of carrot cake, but this recipe changed my mind. It's so moist and flavorful, and the cream cheese frosting is amazing.
Sami Eltamawy
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it comes out perfect every time.
Butt Rt
[email protected]This is a great recipe for a healthy and delicious carrot cake.
Shriya Saud
[email protected]I made this cake for my birthday and it was a huge hit. Everyone loved it and said it was the best carrot cake they'd ever had.
Akinduro Anthonia
[email protected]This cake is so moist and flavorful. I love the spices and the cream cheese frosting is the perfect touch.
Melva D Strockman
[email protected]I've been looking for a good diabetic carrot cake recipe and this one is perfect. It's not too sweet and it has a great texture.
Axmad Rooble
[email protected]This is my go-to carrot cake recipe. It's always a crowd pleaser and it's so easy to make.
Kasozi Hassan
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Lote Tikovagone
[email protected]This is a great recipe for a healthy and delicious carrot cake. The spices give it a wonderful flavor and the cake is so moist.
Lachlan Cougan
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it comes out perfect every time.
Dolores De Lorenzo
[email protected]This carrot cake is amazing! It's so moist and fluffy, and the cream cheese frosting is to die for.
Qudratullah Liwal
[email protected]I made this cake for my diabetic mother-in-law and she loved it! It's a great way to enjoy a sweet treat without all the sugar.
Clarence Gaston
[email protected]This is the best carrot cake recipe I've ever tried. It's so moist and flavorful, and the spices give it a wonderful depth of flavor.