CREAMY ALFREDO POTATOES
Classico® Fresh Four Cheese Alfredo Sauce with russet potatoes, a few spices and fresh herbs come together to create a company-worthy side dish. You can prepare this creamy side dish in advance and bake it just before serving.
Provided by Classico
Categories Trusted Brands: Recipes and Tips Classico® Pasta Sauce
Time 1h
Yield 4
Number Of Ingredients 10
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Avoid over cooking to prevent skins from splitting. Drain. Refrigerate until chilled through.
- Combine paprika, salt, pepper and cayenne.
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish with 1 tablespoon butter.
- Peel the fully chilled potatoes. Grate the potatoes using course box grater or food processor.
- Layer half the potatoes into the buttered baking dish, season with a sprinkling of prepared seasoning blend, half the diced green onions, some parsley, and half a jar of the Alfredo sauce. Repeat layers ending with the remaining sauce and a sprinkling of the seasoning. Reserve some green onions and parsley for garnish.
- Bake until hot and slightly browned, 30 to 35 minutes.
- Garnish with reserved green onions and parsley.
Nutrition Facts : Calories 373.2 calories, Carbohydrate 76.3 g, Cholesterol 7.6 mg, Fat 4.5 g, Fiber 7 g, Protein 9.9 g, SaturatedFat 1.9 g, Sodium 2130.6 mg, Sugar 2.5 g
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Oisin Rimes
[email protected]Not a fan. The potatoes were dry and the sauce was clumpy.
Naresh Pariyar
[email protected]This dish is so delicious and comforting. I love that I can make it ahead of time and it's still just as good the next day.
Hana Filomena
[email protected]I've tried this recipe several times and I can't seem to get the sauce right. It's always too thin or too thick.
Ashley Thurmond
[email protected]This is the perfect dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Khaki Banda
[email protected]I thought the sauce was a bit bland, but my kids loved it.
Delisile Lovenes
[email protected]This dish was easy to make and the ingredients were affordable. I will definitely be making it again!
KalaKoaKid 82
[email protected]The potatoes were a bit undercooked for my liking, but the sauce was delicious.
Liliane Owusu Ansah Ansah
[email protected]This dish was a bit too rich for my taste, but my husband loved it.
S M Shakib
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the sauce is always creamy and flavorful.
Sulaman Zahid
[email protected]This is my new go-to potato dish! It's creamy, cheesy, and oh-so-satisfying.
Feroz Nawaz
[email protected]So easy to make and so delicious! I loved that I could use simple ingredients that I already had on hand.
Haroonjavaed Javaed
[email protected]Absolutely amazing! This dish was a hit with my family. The potatoes were cooked perfectly and the creamy Alfredo sauce was rich and flavorful. I will definitely be making this again!