I'm not sure where I got this recipe, but I've had it for years. This is one that my kids request when they come over for dinner. I've used onion and chive cream cheese with great results too. I'm guessing that this could also be made in a crockpot.
Provided by lazyme
Categories Chicken Breast
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees (175 C.).
- Pound out the chicken breasts until flattened out a bit and season with a little salt and pepper.
- Put a slice of cream cheese in the middle of each one and sprinkle with chives and roll up each one.
- Wrap each rolled breast with a slice of bacon and secure with toothpick.
- Combine the remaining ingredients and mix until smooth to make the sauce.
- Place the rolled chicken breasts in a well greased 13 x 9 inch baking dish and pour over the sauce.
- Bake in the preheated oven for about an hour or until chicken is cooked and juicy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #poultry #chicken #meat #chicken-breasts #4-hours-or-less
You'll also love
Sohail Rafiq
[email protected]I would not recommend this recipe to anyone.
Audrey Cass
[email protected]This recipe was a complete disaster. The chicken was tough and the sauce was bland.
Thamang Jayden
[email protected]I'm not sure what I did wrong, but my chicken turned out dry. I think I might have overcooked it.
Steven Doherty
[email protected]I would have liked the sauce to be a bit thicker, but overall, this dish was very good.
Gary Blue
[email protected]This dish was a lot of work, but it was worth it. The chicken was so juicy and flavorful.
Loveme Love
[email protected]I had some trouble getting the bacon to wrap around the chicken properly, but other than that, the recipe was easy to follow.
Pawan Pawan kumar
[email protected]This dish was a bit too salty for my taste, but I think that's because I used a different type of bacon than the recipe called for.
Krishna Singh
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good. The bacon and sauce really made it.
Stephen Osuji
[email protected]This recipe is a keeper! It's easy to make and the results are always amazing.
mr Saifurrehman
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
ig. rojko0
[email protected]This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it always tastes great.
Scarlett Ruddock
[email protected]I've made this dish several times now and it always turns out great. It's a family favorite!
Charlse Paul
[email protected]This was a great recipe. The chicken was cooked to perfection and the sauce was delicious. I would definitely recommend this recipe.
Samuel Olajide
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was so easy to make and it tasted amazing. My husband and kids loved it!
Miracle Parkinson
[email protected]This creamy bacon-wrapped chicken was a hit with my family! The chicken was juicy and flavorful, and the bacon added a nice crispy touch. The sauce was creamy and rich, and it paired perfectly with the chicken and bacon. I will definitely be making t