CREAMY BLACK BEAN DIP
This lightly-flavored bean dip is a great appetizer. It is quick and easy to make. Serve with tortilla chips.
Provided by afb
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Time 5m
Yield 6
Number Of Ingredients 7
Steps:
- Combine the black beans, balsamic vinegar, ketchup, apple cider vinegar, salt, onion powder, and chili powder in a food processor; pulse until creamy. Serve at room temperature.
Nutrition Facts : Calories 72.3 calories, Carbohydrate 13.5 g, Fat 0.2 g, Fiber 5.1 g, Protein 4.5 g, SaturatedFat 0.1 g, Sodium 518.2 mg, Sugar 1.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Allison Provancial
[email protected]This dip was amazing! I made it for a party and everyone loved it. It was so creamy and flavorful. I used freshly cooked black beans and I think that made a big difference. I also added a bit of extra garlic and cumin to give it a little more depth o
Taniya
[email protected]This dip was good, but not great. I used canned black beans and I think that made a difference. The dip was a little bland and I had to add a lot of extra spices to give it some flavor. It was also a little too thick for my taste.
UK SAS
[email protected]This dip was easy to make and very tasty. I used a blender to puree the beans and it came out very smooth. I also added a bit of extra lime juice to give it a little more brightness. It was the perfect dip for a summer party.
Sierra Corindia
[email protected]This dip was delicious! I made it for a potluck and it was a big hit. I used canned black beans, but I think it would be even better with freshly cooked beans. I also added a bit of sour cream to make it a little creamier. It was the perfect dip for
sharron king
[email protected]This black bean dip was a hit at my last party! It was so easy to make and everyone loved it. I used a food processor to puree the beans and it came out super smooth and creamy. I also added a bit of extra cumin and chili powder to give it a little m