AMISH CHILI

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Make and share this Amish Chili recipe from Food.com.

Provided by Mary in OR

Categories     Meat

Time 1h

Yield 6 serving(s)

Number Of Ingredients 10

1 lb ground beef
1/2 cup chopped onion
1/2 cup chopped celery
3 tablespoons flour
1/4 cup brown sugar
1/4 cup ketchup
4 cups tomato juice
2 -3 tablespoons chili powder
16 ounces kidney beans
salt and pepper (very little salt is needed)

Steps:

  • Brown ground beef, onions and celery, then drain excess fat.
  • Add flour and heat through, stirring constantly.
  • Add all remaining ingredients and mix well.
  • Cover and simmer 30 minutes.

all natural beauty store all natural beauty store
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This chili is amazing! I love the combination of ground beef, sausage, and beans. The spices are perfect and the chili has just the right amount of heat. I highly recommend this recipe!


Nompilo Hadebe
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This chili is the perfect comfort food. It's hearty, flavorful, and filling. I love that it's also very easy to make. I highly recommend this recipe!


Samsul Hoque
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I've been making this chili for years and it's always a hit. It's so easy to make and always turns out delicious. I love that I can make it ahead of time and it reheats well.


Aditya Kharel
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This chili is a must-try for any chili lover. It's packed with flavor and has a nice kick to it. I highly recommend serving it with cornbread and a dollop of sour cream.


yada thao
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I'm not usually a fan of chili, but this Amish chili is an exception. It's so flavorful and comforting. I especially love the addition of the cheese and sour cream. It really makes the chili.


Aisosa Melody
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This chili is a great way to use up leftover ground beef. It's also very affordable to make, which is a plus. I will definitely be making this again soon.


Karla-Maria Cooney
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I made this chili for a potluck and it was a huge success. Everyone loved it! I especially liked that it wasn't too spicy, so it was enjoyed by people of all ages.


T Muko
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This chili is so hearty and flavorful. It's perfect for a cold winter day. I especially love the addition of the cornbread topping. It really takes the chili to the next level.


Artemis Zahedfar
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chili was absolutely delicious. I loved the unique flavor that the molasses and brown sugar added. I will definitely be making this again.


Ksenia
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This chili is amazing! I've made it several times now and it's always a crowd-pleaser. The combination of ground beef, sausage, and beans is perfect, and the spices are just right. I highly recommend this recipe!


Anjanakumari Yadav
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I've tried many chili recipes over the years, but this Amish chili is definitely one of my favorites. It's so easy to make and always turns out delicious. I love that I can customize it to my own taste by adding more or less spice.


Notti Osama
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This Amish chili recipe was a hit with my family! It had the perfect balance of spices and a hearty texture. I especially loved the addition of corn and bell peppers, which gave it a nice sweetness and crunch.


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