From Bon Appetit 2005. Comforting and delicious! For presentation, garnish each soup serving with a whole star anise if desired.
Provided by COOKGIRl
Categories Vegetable
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In large stock pot over medium heat melt the butter. Add chopped onion, 3 star anise, bay leaves and garlic. Saute until the onion starts to soften and glisten, about 5 minutes.
- Add the carrots and fresh stock. Cover, bring to boil and simmer until carrots are very tender, approximately 30 minutes.
- Remove star anise and bay leaves. Using an immersion blender puree the soup until very smooth. Season with salt and pepper to taste.
- Take the remaining star anise and grind to a fine powder. Stir a little into the soup. Adjust seasoning and add more star anise to taste. Stir in the fresh minced chives.
- Serve hot.
Nutrition Facts : Calories 98.9, Fat 6, SaturatedFat 3.7, Cholesterol 15.3, Sodium 104.6, Carbohydrate 11.2, Fiber 2.8, Sugar 5.3, Protein 1.2
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Huriya Awan
[email protected]I'm not usually a fan of carrot soup, but this recipe changed my mind. The star anise adds a really interesting flavor that makes the soup anything but ordinary. I'll definitely be making this again.
Emam Hossen Sifat
[email protected]This soup is delicious! I love the way the star anise complements the sweetness of the carrots. It's the perfect soup for a cold winter day.
Sian Kamara
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover carrots. The soup is creamy and flavorful, and the star anise adds a really nice touch. I'll definitely be making this again.
Ali Issah
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the subtle flavor of the star anise. It's the perfect soup for a quick and easy weeknight meal.
Raja Haq Nawaz
[email protected]I'm not usually a fan of carrot soup, but this recipe changed my mind. The star anise adds a really interesting flavor that makes the soup anything but ordinary. I'll definitely be making this again.
Messy Morris
[email protected]This soup is delicious! I love the way the star anise complements the sweetness of the carrots. It's the perfect soup for a cold winter day.
Tanuja Subedi
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover carrots. The soup is creamy and flavorful, and the star anise adds a really nice touch. I'll definitely be making this again.
Ram Sundar Khadka
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the subtle flavor of the star anise. It's the perfect soup for a quick and easy weeknight meal.
Malik Kaptan
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it without complaint. I'll definitely be making this again.
Maheen Hamza
[email protected]This soup is so creamy and flavorful. I love the way the star anise complements the sweetness of the carrots. It's the perfect soup for a special occasion.
Shiva Kewat
[email protected]I'm not usually a fan of carrot soup, but this recipe changed my mind. The star anise adds a really interesting flavor that makes the soup anything but ordinary. I'll definitely be making this again.
Aagaman Pun
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of carrots and star anise. It's the perfect soup for a cold winter day.
Aya Gadd
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved the unique flavor and creamy texture. I will definitely be making this again.
Alrael Blocker
[email protected]This creamy carrot soup with star anise was a delightful culinary experience. The soup had a rich, velvety texture and a beautifully balanced flavor profile. The star anise added a subtle yet distinct aromatic note that complemented the natural sweet