CREAMY CAULIFLOWER-POTATO SOUP
This is a quick and easy spin on a cream of cauliflower soup. No flour or cream needed. Packed with flavor and can be topped with cheese, bacon, green onions, sour cream, or left as-is. Even the picky kids love it!
Provided by Stephanie Johnson
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Heat butter in a pot over medium-high heat. Saute onion in hot butter until translucent, 5 to 7 minutes. Add chicken stock, cauliflower, potatoes, carrots, and celery; bring to a boil. Continue to boil until vegetables are tender, about 15 minutes.
- Transfer potatoes, cauliflower, and carrots carefully to an electric blender or food processor with 1 cup broth; blend until it reaches your desired consistency.
- Transfer mixture back into the pot. Season with salt and pepper. Add water as needed if consistency is too thick for your liking. Let simmer over medium-low heat, stirring occasionally, for 10 minutes. Serve.
Nutrition Facts : Calories 107.3 calories, Carbohydrate 21.7 g, Cholesterol 2.3 mg, Fat 1.3 g, Fiber 5 g, Protein 4.2 g, SaturatedFat 0.6 g, Sodium 545.4 mg, Sugar 4.9 g
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Maori_Boy_1978
[email protected]I love that this soup is healthy and delicious. It's a great way to get your daily dose of vegetables.
Rehmat Salam
[email protected]This is one of my favorite soups. It's so easy to make, and it's always a hit with my family and friends.
Mandy Msomi
[email protected]This soup is so comforting and satisfying. It's the perfect meal for a cold night or a lazy weekend afternoon.
Marko Tasic
[email protected]The flavors in this soup are so well-balanced. The cauliflower and potatoes are the perfect base, and the bacon, cheese, and herbs add just the right amount of flavor.
Humera Ahmed
[email protected]I love the creamy texture of this soup. It's so smooth and velvety, and it just melts in your mouth.
Mitzi Manning
[email protected]This soup is so versatile. You can add different vegetables, proteins, and seasonings to create a different soup every time.
Nhlamariso Antonia
[email protected]I'm a busy working mom, and I love that this soup is so easy to make. I can throw it together in a few minutes, and it's always a hit with my family.
Atif Ansari
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the creamy texture and the mild flavor of the cauliflower.
Elijah Dolo
[email protected]I've made this soup several times, and I always experiment with different toppings. My favorite is to add a dollop of sour cream and a sprinkle of chives.
Aftab Mushtaq
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up without being too heavy.
Opemipo Akinde (kunlexworld)
[email protected]I love the addition of the bacon to this soup. It adds a nice smoky flavor and makes the soup even more hearty and satisfying.
Sajjad Mastoi
[email protected]This soup is so easy to make, and it's a great way to use up leftover cauliflower. I've made it several times, and it's always a hit.
Habeeb Lawal
[email protected]I'm not a big fan of cauliflower, but this soup changed my mind. The cauliflower was so creamy and flavorful, and I couldn't even tell that it was there.
Narayan Chapagain
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe.
Osman Zarifi
[email protected]This soup was so creamy and comforting. The potatoes and cauliflower were cooked perfectly, and the flavors blended together perfectly.
Sanju Raja
[email protected]I wasn't sure how I would like cauliflower in a soup, but I was pleasantly surprised. The cauliflower added a nice texture and flavor to the soup.
Carmen Bartlett
[email protected]I love the simplicity of this recipe. It's easy to make and doesn't require a lot of ingredients. The end result is a delicious and satisfying soup.
Shatana Alexander
[email protected]This soup was a hit with my family! It was creamy, flavorful, and the perfect comfort food for a cold night. I will definitely be making this again.