Reduced-fat sour cream and fat-free mayo make this low-cal salad recipe a keeper!
Provided by Betty Crocker Kitchens
Categories Lunch
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Mix all ingredients except cabbage, carrot and onion in large glass or plastic bowl. Add remaining ingredients; toss until evenly coated.
- Cover and refrigerate at least 1 hour to blend flavors. Cover and refrigerate any remaining salad.
Nutrition Facts : Calories 45, Carbohydrate 9 g, Cholesterol 5 mg, Fiber 2 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 120 mg
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Apon Chowdhury
[email protected]I'm so glad I found this recipe. It's the best coleslaw I've ever had!
nurehabib taslim
[email protected]This coleslaw is so easy to make. I can have it on the table in less than 30 minutes.
nathan beach
[email protected]This coleslaw is a great way to use up leftover cabbage. I also love that it's a make-ahead dish.
Jeevan Khatiwada
[email protected]I love the creamy dressing on this coleslaw. It's so flavorful and tangy.
Emmanuel Agregado
[email protected]This coleslaw is the perfect side dish for a summer cookout. It's light, refreshing, and goes with everything.
Shrijon Subedi
[email protected]I made this coleslaw for a potluck and it was a huge hit. Everyone was asking for the recipe.
Rohini Poudel
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. My kids love it!
Caleb Manongwa
[email protected]I'm always looking for new coleslaw recipes, and this one is definitely a winner. It's so good, I've already made it twice!
ICEcoldASSASIN7
[email protected]This coleslaw is so easy to make. I can have it on the table in less than 30 minutes.
Rozy Mohamed
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the coleslaw lighter and healthier.
Clare PD
[email protected]This coleslaw is the perfect side dish for a summer BBQ. It's light, refreshing, and goes with everything.
Marc Hamilton (Bearman aka Rojo)
[email protected]I'm not a big fan of coleslaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is delicious.
Shahin Ahmed
[email protected]This recipe is a keeper! I will definitely be making it again.
Mbadihe Immaculate
[email protected]I love the addition of red onion to this recipe. It adds a nice pop of color and flavor.
Muhammad Jahanzaib Khan
[email protected]This coleslaw is a great make-ahead dish. I like to make it the day before a party or picnic so that the flavors have time to meld.
Adedoyin Omotoyosi Osho
[email protected]I made this recipe for a picnic and it was a huge success. The coleslaw was light and refreshing, and the dressing was the perfect balance of sweet and tangy.
Rebecca Okonkwo
[email protected]This recipe is a great way to use up leftover cabbage and carrots. I also love that it's a healthier version of coleslaw.
Arslanqadar280 Arslanqadar280
[email protected]I've tried many coleslaw recipes, but this one is my favorite. It's so easy to make and always turns out perfect.
K & S
[email protected]This creamy coleslaw recipe was a hit at my last potluck! Everyone loved the lighter, tangy dressing and the crunchy vegetables.