CREAMY COLESLAW (LIGHTER RECIPE)

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CREAMY COLESLAW (LIGHTER RECIPE) image

Categories     Vegetable

Number Of Ingredients 9

1/2 cup reduced-fat sour cream
1/4 cup fat-free mayonnaise or salad dressing
1 tablespoon sugar
2 teaspoons lemon juice
2 teaspoons Dijon mustard
1/2 teaspoon celery seed
1/4 teaspoon pepper
1/2 medium head cabbage, finely shredded or chopped (4 cups)
1 small carrot, shredded (1/2 cup)

Steps:

  • 1.Mix all ingredients except cabbage, carrot and onion in large glass or plastic bowl. Add remaining ingredients; toss until evenly coated. 2.Cover and refrigerate at least 1 hour to blend flavors. Cover and refrigerate any remaining salad.

Shahalom sarker
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This coleslaw is the best I've ever had. It's so creamy and flavorful, and the cabbage is so crunchy.


Mina Gaihre
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This coleslaw is a family favorite. We make it for every picnic and barbecue.


Dolat Kumar
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I love this coleslaw! It's the perfect balance of sweet and tangy, and it's always a hit at potlucks.


eleni milissis
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This coleslaw is so easy to make, and it's always a crowd-pleaser. I highly recommend it.


Hafeezmazari
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I've made this coleslaw several times, and it's always a hit. It's the perfect side dish for any occasion.


Borhan Birhan
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This coleslaw is a must-try for any coleslaw lover. It's creamy, flavorful, and addictive.


Colton Jones
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I'm so glad I found this recipe. It's the best coleslaw I've ever had.


Ahmad Shekib
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This coleslaw is so good, I could eat it every day. It's the perfect combination of creamy and tangy.


Mziwethemba Mtshazo
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I made this coleslaw for a potluck, and it was gone in minutes. Everyone loved it, and I'm definitely going to make it again.


youtube all tech
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This coleslaw is a great way to use up leftover cabbage. I usually have some leftover cabbage after I make cabbage rolls, and this is the perfect way to use it up.


Maxwel Musiita Bagonza
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I love that this recipe is so versatile. I've used it to make coleslaw with different types of cabbage, and I've also added different vegetables, like carrots and celery.


Victoria Udedike
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This coleslaw is the perfect side dish for grilled chicken or fish. It's also great on sandwiches and wraps.


Saziso Junior
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I made this coleslaw for a picnic, and it was a huge hit. Everyone loved it, and I got so many compliments on it.


John William
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I'm not a huge fan of coleslaw, but I really enjoyed this recipe. The dressing is so flavorful and creamy, and the cabbage is nice and crunchy.


Khchisahb Khchisahb
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This coleslaw is the perfect make-ahead dish. I usually make it the day before a party or potluck, and it always tastes even better the next day.


Ali Gold
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I added a bit of chopped bacon to my coleslaw, and it was amazing! The bacon added a nice smoky flavor that really complemented the other ingredients.


Rengoku_simp
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I love that this recipe uses Greek yogurt instead of mayonnaise. It makes the coleslaw lighter and healthier, but it's still just as creamy and flavorful.


Khadijah
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I was pleasantly surprised by how easy this coleslaw was to make. I'm not a very experienced cook, but I was able to follow the recipe easily and the results were delicious.


Ognjen Pejovic
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I've made this coleslaw countless times, and it's always a hit. My friends and family rave about it, and I always get requests for the recipe. It's the perfect side dish for any occasion.


Mogau Esther
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This coleslaw recipe is a game-changer! It's so creamy and flavorful, with the perfect balance of tanginess and sweetness. I love that it's a lighter version, too, so I can indulge without feeling guilty.