CREAMY GARLIC SHRIMP WITH SUNDRIED TOMATOES AND BASIL RECIPE - (4.6/5)
Provided by PineyCook
Number Of Ingredients 13
Steps:
- Using a large skillet, melt the butter over medium high heat and add in the garlic and sauté for about a minute or until the garlic becomes fragrant. Add your shrimp and sauté on both sides until just cooked through and pink, around two minutes per side. Make sure to not over cook the shrimp or it will become rubbery. Scoop the shrimp out with a slotted spoon into a bowl and set aside. Add the diced onions to the large skillet and fry until translucent. Add the white wine and allow to reduce a little. Now add your sun-dried tomatoes and saute another couple of minutes or so to release their flavors. Lower the heat to medium-low and add the half-and-half. Bring to a gentle simmer, stirring occasionally. Season with salt and pepper, to taste. Add the parmesan cheese and give it a little stir. To make the sauce thicker, add the milk and cornstarch mixture to the center of sauce and quickly stir through until desired thickness is reached. Add the bowl of shrimp back into the pan and mix thoroughly. Stir in the basil and other herbs. Serve over veggies, pasta, rice or couscous.
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Amrito Sarkar
[email protected]I love this dish! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of extra garlic and sundried tomatoes, and it's even better.
Tahir rehman
[email protected]This dish was easy to make and so delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Ataa Adwoa
[email protected]I made this dish last night and it was a hit! My family loved the creamy garlic sauce and the shrimp were cooked to perfection. I will definitely be making this again.
Gopal Rajbanshi
[email protected]This dish was delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Ramvilash Mandal
[email protected]I love this dish! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of extra garlic and sundried tomatoes, and it's even better.
Dilbar Ali
[email protected]This dish was easy to make and so delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
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[email protected]I made this dish last night and it was a hit! My family loved the creamy garlic sauce and the shrimp were cooked to perfection. I will definitely be making this again.
shahzil khan
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I added a little bit of extra garlic and sundried tomatoes, and it was even better. I will definitely be making this again.