CREAMY MUSHROOM AND ALMOND PASTA

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Creamy Mushroom and Almond Pasta image

As a respite from The Turkey, this lovely almost-vegetarian recipe found on a wonderful blog, Poppyseeds & Tiger Lilies, http://poppyseedsandtigerlilies.blogspot.com/2009/11/magazine-mondays-creamy-mushroom-and.html , sure hit the spot. The author notes this is a recipe she adapted from volume 38 of Donna Hay magazine. Both the dish & the blog are worth checking out. I am posting so I misplace neither. Can be made really vegetarian with vegetable stock in place of the beef stock. Serve with your favorite sauteed green or simple green salad for a full meal.

Provided by Busters friend

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 12

8 ounces egg noodles, wide ones
2 tablespoons olive oil
1 garlic clove, diced
1/2 lb button mushroom, sliced
30 sage leaves, fresh medium
1 cup slivered almonds
1/2 cup medium-dry sherry
1 cup beef stock (vegetable stock for vegetarian)
1/2 cup light cream
sea salt, to taste
black pepper, freshly-ground, to taste
1 cup parmesan cheese, grated

Steps:

  • Cook the pasta in salted water according to package directions (about 8 minutes).
  • While the pasta cooks, saute mushrooms in olive oil until lightly browned.
  • Add the sage leaves, almonds and garlic and cook about 2 minutes.
  • Add sherry, stock, cream, salt and pepper.
  • Cook 3-4 minutes until slightly thickened.
  • Add the cooked, drained pasta to the pan. Mix together, cover with shredded Parmesan and serve.

Luis Eduardo S√°nchez
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This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the almonds add a nice touch.


Khokan Mia
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This pasta dish is a great way to use up leftover mushrooms. It's also a great dish to make for a potluck or party.


I.I. Rafi
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I love the combination of mushrooms and almonds in this pasta dish. It's a unique and flavorful dish that's sure to impress your guests.


Usama Bhatti
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This is a delicious and easy pasta dish that's perfect for a weeknight meal.


Tasleem Akhtar
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I'm not a huge fan of mushrooms, but I really enjoyed this pasta dish. The sauce was creamy and flavorful, and the almonds added a nice crunch.


Joker Booy
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This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the almonds add a nice touch.


Md Saleem
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I'm not a huge fan of mushrooms, but I really enjoyed this pasta dish. The sauce was creamy and flavorful, and the almonds added a nice crunch.


zander Bryant
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This pasta dish is a great way to use up leftover mushrooms. It's also a great dish to make for a potluck or party.


Raza Butt
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I love the combination of mushrooms and almonds in this pasta dish. It's a unique and flavorful dish that's sure to impress your guests.


Zara Gibbs
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This is a delicious and easy pasta dish that's perfect for a weeknight meal.


Caster Kiff
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I've never made pasta with almonds before, but this recipe was a great introduction. The almonds added a nice crunch and flavor to the dish.


Alyssa Fierro
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This pasta dish is so easy to make and it's always a hit with my family. I love the creamy sauce and the crunch of the almonds.


Serenity Posch
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I'm not a huge fan of mushrooms, but I really enjoyed this pasta dish. The sauce was creamy and flavorful, and the almonds added a nice crunch.


Tumpa Khatun
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This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the almonds add a nice touch.


Ashaba Vincent
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I've made this pasta dish several times and it's always a hit! It's so easy to make and it's always delicious.


Justin Kincaid
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This pasta dish is delicious! I especially love the creamy sauce and the crunch of the almonds.


Karen Thackeray
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I love this recipe! The sauce is so creamy and flavorful, and the almonds add a nice crunch.


Joshua Carr
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This is my new favorite pasta recipe! It's so easy to make and it's always a crowd-pleaser.


haseeb afzal
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I made this pasta for a dinner party last night and it was a huge success! Everyone loved the creamy sauce and the almonds added a nice touch.


Katosi Dan
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This creamy mushroom and almond pasta was a hit with my family! The sauce was rich and flavorful, and the almonds added a nice crunchy texture.