CREAMY MUSHROOM SPAGHETTI
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Heat water to a boil for the pasta, salt water, drop in pasta and cook to al dente.
- Wipe mushrooms clean with damp towel. Remove woody stems. Thinly slice the mushrooms.
- Heat a large deep skillet with extra-virgin olive oil over medium-high heat. Add the mushrooms and cook until deeply golden and tender, 10 minutes.
- While mushrooms cook, halve the leeks lengthwise. Cut off a couple of inches from tough tops. Trim off root end. Thinly slice the leek then vigorously wash in a large bowl of cold water, separating all the layers to free of grit. Let leeks sit a few minutes then lift out of the water and dry on kitchen towel.
- Add leeks to mushrooms along with garlic and season with salt, pepper and fresh thyme. Cook 3 to 4 minutes more then add wine, reduce half a minute then stir in cream and heat through. Toss pasta with mushrooms and adjust seasoning. Top with grated cheese at the table.
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shakib Adnan
[email protected]This recipe is a keeper! I'll definitely be making it again.
Jegathis
[email protected]I love how creamy and flavorful the sauce is in this dish. The mushrooms add a nice savory touch.
Sharwan Kumar
[email protected]This creamy mushroom spaghetti is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Binita Sawat
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it all up!
Linda Faunce
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The creamy mushroom sauce is amazing!
Areeba Zahid
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dish. The creamy sauce and the tender mushrooms were delicious.
Jill Robertson
[email protected]This creamy mushroom spaghetti is the perfect comfort food. It's warm, hearty, and satisfying.
Sadaqat Babar
[email protected]I love that this dish is so versatile. You can add different vegetables or proteins to it to change up the flavor.
Emilia Brawanski
[email protected]This recipe is a great way to use up leftover spaghetti.
it's Baloch
[email protected]I made this dish for a party and it was a hit! Everyone loved it.
tamika rogers
[email protected]This dish is so easy to make. I had it on the table in under 30 minutes.
AIMEE FOSTER
[email protected]The mushrooms in this dish are cooked to perfection. They're tender and flavorful.
Joyce Okolo
[email protected]I love the creamy sauce in this dish. It's so rich and flavorful.
Ayan Ismail
[email protected]This recipe is a must-try for mushroom lovers!
Bakugou Katsuki
[email protected]Yum!
Erfan Adill
[email protected]This creamy mushroom spaghetti is a new favorite in our house! It's so easy to make and it's always a crowd-pleaser.
Sahed Ali
[email protected]I'm not usually a fan of mushrooms, but this dish changed my mind! The creamy sauce and the tender mushrooms were simply delicious.
Gamer Boy Sakib
[email protected]This recipe is a keeper! I love how easy it is to make and how delicious it tastes. The creamy sauce and the savory mushrooms are a perfect combination.
hussnain moavia
[email protected]I made this creamy mushroom spaghetti last night and it was a hit with my family! The sauce is super creamy and flavorful, and the mushrooms add a nice earthy flavor. I served it with a side of garlic bread and it was the perfect meal.
Rock Tutul
[email protected]This creamy mushroom spaghetti is a lifesaver for busy weeknights! It was quick and easy to make, and the results were delicious. The sauce was creamy and flavorful, and the mushrooms added a nice savory touch.