CRUNCHY PEANUT BUTTER & CHOCOLATE PIE
This pie is VERY peanut buttery! It doesn't have to be crunchy, but it's good that way. I love the combination of the different layers (both their taste and texture) in this heavenly pie. Plus, and this is a BIG plus for me, it's simple! Oh, and it is a pretty little pie, too! (Cook time listed is for chilling.)
Provided by Soup Fly
Categories Pie
Time 1h15m
Yield 2 pies
Number Of Ingredients 6
Steps:
- Measure peanut butter into a bowl.
- Heat peanut butter in microwave for 20 seconds.
- Spread approximately 1/2 cup peanut butter into bottom of each crust (about 1 cup total).
- Let remaining peanut butter (approx 1/2 cup) cool.
- Mix 2 boxes of pudding with 3 cups skim milk, beating until thick.
- Divide pudding mixture in half and pour one half over each pie.
- Mix whipped topping and remaining peanut butter until blended.
- Spread one half of whipped topping mixture over each pie.
- Sprinkle peanuts on top of pies.
- Refrigerate 1 hour or until well-chilled.
- Serve and ENJOY!
Nutrition Facts : Calories 3116.8, Fat 209.2, SaturatedFat 67, Cholesterol 7.4, Sodium 2570.4, Carbohydrate 260.4, Fiber 20.7, Sugar 147.9, Protein 78
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Barasintamunopiri Douglas
[email protected]Overall, I highly recommend this recipe. It's a delicious and easy-to-make pie that's perfect for any occasion.
MST NAZMA KHATUN
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Ismam Hosain
[email protected]I'm not a big fan of peanut butter, but I loved this pie. The chocolate and peanut butter flavors are perfectly balanced.
M A Hamid
[email protected]This pie is so good, I could eat it every day.
Md Mojid
[email protected]I made this pie for my family and they all loved it. It's a new favorite in our house.
Aslam Qadri
[email protected]This pie is perfect for any occasion, from a casual get-together to a special celebration.
Bob Campbell
[email protected]I love the contrast between the crunchy peanut butter and the smooth chocolate.
Kelvin Essel
[email protected]This pie is delicious, but it's very rich. A small piece goes a long way.
Abdi Ali
[email protected]The only thing I would change about this recipe is to use a different peanut butter. I used a creamy peanut butter and it was a little too sweet for my taste. Next time I'll use a crunchy peanut butter.
Madiha Mosharof
[email protected]This pie is so easy to make, even for a beginner baker like me. I followed the recipe step-by-step and it turned out perfectly.
Abidemi Badmus
[email protected]I made this pie for a party and it was a hit! Everyone loved it, and I got so many compliments on it. It's definitely a keeper recipe.
Yaziel Perez
[email protected]This pie is a true delight! The combination of crunchy peanut butter and rich chocolate is heavenly, and the crust is perfectly flaky. I highly recommend this recipe for any chocolate and peanut butter lover.