CREAMY POTATO STICKS
This homey potato side dish harks back to my ranch kitchen in Montana, where my husband and I raised four sons and a daughter. Hearty eaters, they always spooned up big servings of this casserole. Cutting the potatoes into sticks is a nice change. -Marie Hoyer, Hodgenville, Kentucky
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine flour and salt; gradually whisk in milk until smooth. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; whisk in soup and cheese until smooth. Set aside. , Cut potatoes into 4x1/2x1/2-in. sticks; place in a greased 13x9-in. baking dish. Sprinkle with onion. Top with cheese sauce. Bake, uncovered, at 350° for 55-60 minutes or until potatoes are tender. Sprinkle with paprika.
Nutrition Facts :
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Ramadhan Amolo
[email protected]These potato sticks are a must-try! They are the perfect side dish for any meal.
JARRED PACE
[email protected]I've tried many potato stick recipes before, but this one is by far the best. The potato sticks are crispy, flavorful, and addictive.
marsela goga
[email protected]These potato sticks are a game-changer! They are so easy to make and they taste incredible.
Md sopon Hawladar
[email protected]I'm not a big fan of potatoes, but these potato sticks were amazing! I will definitely be making them again.
Allan Paton
[email protected]These potato sticks are the best! I love the crispy coating and the fluffy interior.
Ricky Hill
[email protected]I've made these potato sticks several times now and they are always a hit. They are a great way to use up leftover potatoes and they are always crispy and delicious.
Efrain Alvarado
[email protected]These potato sticks are so addictive! I can't stop eating them.
Mohiy UL Din
[email protected]I made these potato sticks for my kids and they loved them! They are a great way to get kids to eat their vegetables.
Eric Foerschler
[email protected]These potato sticks are a great appetizer or side dish for any occasion.
Smart World
[email protected]I served these potato sticks with ketchup, but they would also be good with ranch dressing or barbecue sauce.
Toby Wood
[email protected]I added some garlic powder and onion powder to the breadcrumb mixture for extra flavor.
Crispin Shema
[email protected]These potato sticks are a great way to use up leftover potatoes.
Oladeji Sanni
[email protected]I love that these potato sticks are baked instead of fried. They are much healthier and just as delicious.
Ahmad Akbar
[email protected]These potato sticks are the perfect side dish for any meal.
Kissor Tamang
[email protected]I followed the recipe exactly and the potato sticks turned out perfectly. They were golden brown and crispy.
Monica Wanderah
[email protected]These potato sticks are so easy to make and they taste amazing. I will definitely be making them again.
Tharuka Sadaruwan
[email protected]I made these potato sticks for a party and they were a huge success! Everyone loved them.
Musa Khalid
[email protected]These potato sticks were a hit with my family! They were crispy on the outside and fluffy on the inside.