CREAMY SLOW-COOKER MARSALA MUSHROOMS
This creamy slow-cooker side gets an elegant flavor upgrade thanks to Marsala wine and Progresso™ chicken broth.
Provided by Cindy Rahe
Categories Side Dish
Time 8h5m
Yield 8
Number Of Ingredients 10
Steps:
- Lightly butter slow cooker. Arrange mushrooms across bottom--it's okay if there is overlap; the mushrooms will shrink considerably as they cook. Sprinkle with shallot, garlic and parsley.
- In small bowl, mix Marsala and chicken broth; pour over mushrooms. Sprinkle with salt and pepper.
- Cover and cook on Low heat setting 8 hours. About 30 to 60 minutes before end of cook time, in small bowl, stir heavy cream with cornstarch to dissolve. Gently stir mixture into liquid in slow cooker for remaining cook time. Taste for seasoning; add salt if needed.
- Serve with a sprinkle of Parmesan and additional parsley. Serve using toothpicks, with bread, or over pasta as desired.
Nutrition Facts : ServingSize 1 Serving
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Tia Yacoub
[email protected]This dish was a disappointment. The mushrooms were tough and the sauce was bland. I would not recommend this recipe.
Khanzada Attam
[email protected]I've tried many different recipes for creamy slow cooker marsala mushrooms, but this one is by far the best! The mushrooms are always tender and the sauce is creamy and flavorful. I love serving it over pasta or mashed potatoes.
Bennie Sowellyyy
[email protected]This recipe is a staple in my household! The mushrooms are always tender and the sauce is creamy and delicious. I love serving it over pasta or mashed potatoes.
Mike Couples
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the tender mushrooms and the creamy sauce. I will definitely be making this again.
Alex McIntyre
[email protected]This dish was delicious! The mushrooms were tender and the sauce was creamy and flavorful. I served it over pasta and it was a perfect meal.
Rima Ten
[email protected]I love this recipe! The mushrooms are always so tender and the sauce is creamy and delicious. I've made it several times and it's always a hit.
Shanxqueen
[email protected]This recipe was a winner! The mushrooms were tender and the sauce was creamy and flavorful. I will definitely be making this again.
Liza Burns
[email protected]This dish was easy to make and turned out great! The mushrooms were tender and the sauce was flavorful. I served it over pasta and it was a delicious meal.
Mateescu Giani
[email protected]I've made this recipe several times and it's always a hit. The mushrooms are always tender and flavorful, and the sauce is creamy and delicious. I love serving it over pasta or mashed potatoes.
puspadeep Chaudhary
[email protected]This recipe is a keeper! The mushrooms were so flavorful and the sauce was creamy and delicious. I served it over rice and it was a perfect meal.
Cynthia Alarcon
[email protected]I made this dish last night and it was delicious! I followed the recipe exactly and it turned out perfectly. The mushrooms were so tender and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with my family.
Bikram Cy
[email protected]This creamy slow cooker marsala mushrooms recipe was a hit with my family! The mushrooms were tender and flavorful, and the sauce was rich and creamy. I served it over pasta, and it was a perfect comfort food meal.