CREAMY SPINACH CHICKPEA SOUP
Steps:
- 1. Heat 3 tbsp. oil in a medium pot over medium heat and add shallots. Cook, stirring occasionally, until softened and translucent, about 5 minutes. Add garlic and ginger and cook until aromatic, about 1 minute more. 2. Add chickpeas, broth, and salt. Cover and bring to a boil. Reduce to a simmer and cook until flavors are well blended and chickpeas are very soft, about 25 minutes. Add spinach and cook just until softened and bright green, about 2 minutes. Let cool 5 minutes. 3. Meanwhile, heat remaining 1 1/2 tbsp. oil in a small frying pan over medium-low heat. Stir in curry powder and cook until aromatic, 30 seconds. Remove from heat. 4. Whirl half of soup at a time in a blender, starting on low speed, until very smooth. Ladle into bowls. Just before serving, stir lime juice into curry oil and drizzle over soup. Garnish with mint.
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LeBron Burton
[email protected]This soup is so flavorful and easy to make. I will definitely be making it again.
Eshan Khan
[email protected]I love the creamy texture of this soup. It's so comforting and satisfying.
Samsu Maiy
[email protected]This soup is a great way to use up leftover spinach. It's also a great source of fiber and protein.
SAIBA KITCHEN 55
[email protected]I'm always looking for new soup recipes and this one is definitely a keeper. It's creamy, flavorful, and packed with protein.
Mr BAKRY
[email protected]I was looking for a healthy and easy soup recipe and this one fit the bill perfectly. It was so simple to make and the end result was delicious.
Hekmat Mohammadi Hekmat
[email protected]This soup is delicious! I love the combination of spinach, chickpeas, and spices. It's a great way to get your daily dose of vegetables.
Shanoo Khan
[email protected]I've made this soup several times now and it's always a hit. My family loves the creamy texture and the pop of flavor from the spinach and chickpeas.
Adam Gaming
[email protected]This soup is so easy to make and it's perfect for a quick and healthy meal. I love that it's packed with protein and fiber, and the flavor is amazing.
Asalam khan
[email protected]I'm not a huge fan of spinach, but this soup was surprisingly delicious. The creaminess of the soup balanced out the bitterness of the spinach perfectly.
Lorna Havyarimana
[email protected]This creamy spinach chickpea soup was a hit! It was so easy to make and the flavors were amazing. I loved the creamy texture and the pop of flavor from the spinach and chickpeas.