CREAMY TOMATO & PARMESAN PASTA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Tomato & Parmesan Pasta image

After being unable to find a suitable creamy tomato pasta sauce recipe, I came up with my own, and by golly it's good. Easy to make too :)

Provided by Trista125

Categories     Weeknight

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1 (400 g) can chopped tomatoes with juice
1/2 cup cream
1/4 cup parmesan cheese
1 garlic clove
100 g shredded bacon
1 tablespoon olive oil
500 g fettuccine pasta

Steps:

  • 1. Cook fettucine as directed
  • 2. Crush and chop garlic clove finely.
  • 3. Heat oil in a frying pan on medium-high, add garlic and bacon and cook until they start to brown.
  • 4. Add tin of tomatoes to the frying pan and stir.
  • 5. Reduce heat to medium and simmer for 15 minutes.
  • 6. Reduce to low heat and add cream.
  • 7. Stir until cream is fully mixed inches.
  • 8. Stir parmesan cheeses into the sauce.
  • 9. Add fettucine and stir until heated through and covered with sauce.
  • 10. Serve, sprinkling a little parmesan cheese over the top of each serve if you wish.

Prince Husnain Abbasi
[email protected]

This pasta dish was a bit bland for my taste. The sauce was creamy, but it lacked flavor. The Parmesan cheese helped a bit, but it wasn't enough to save the dish.


George Odhiambo
[email protected]

I made this pasta dish for my friends, and they loved it! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I would definitely recommend this recipe.


fardin sohag
[email protected]

This pasta dish was so good! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I would definitely recommend this recipe.


Lacey Franks
[email protected]

I'm not a very good cook, but this pasta dish turned out great! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I would definitely recommend this recipe.


sajjad Teaches
[email protected]

This pasta dish was really easy to make, and it turned out great! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I would definitely recommend this recipe.


Usuf Islam
[email protected]

I made this pasta dish for a party, and it was a huge success! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I would definitely recommend this recipe.


Tariqul Islam
[email protected]

This pasta dish was a hit with my family! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I would definitely recommend this recipe.


HARRY DOTSON
[email protected]

I'm not a huge fan of tomato-based pasta dishes, but this one was really good! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I would definitely recommend this recipe.


Its Shayan Khan
[email protected]

This pasta dish was easy to make and so delicious! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I will definitely be making this again.


Rinthujan Rinthujan
[email protected]

I made this pasta for dinner last night, and my family loved it! The sauce was creamy and flavorful, and the Parmesan cheese added a nice salty touch. I would definitely recommend this recipe.


colt shanks
[email protected]

This pasta dish was absolutely delicious! The creamy tomato sauce was rich and flavorful, and the Parmesan cheese added a nice salty touch. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.