CREAMY WHITE BEANS WITH HERB OIL
Steps:
- Combine chives, parsley and basil and pulse until chopped. Add olive oil and pulse again until silky and emulsified. Transfer to a bowl and season with salt and lemon juice to taste.
- In a 10 inch skillet, heat the olive oil over medium heat. Add garlic and cook 1 minute. Add beans and season with salt and pepper.
- Cook, stirring occasionally until the flavors meld -- 2-3 minutes. With the back of a spoon or spatula, smash about 1/2 cup of beans and stir until incorporated.
- Add stock and bring to a gentle simmer. Cook until sauce becomes creamy and is reduced by about half - 1-2 minutes. Smash additional beans and add a few more tablespoons of water if needed tor each desired consistency.
- Transfer beans to a bowl and swirl with herb oil. Taste and adjust seasonings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rana Rashid
[email protected]I'll definitely be making this dish again.
itamargamingYT
[email protected]This recipe is a winner!
Paxton Turner
[email protected]The creamy texture of the beans and the flavorful herb oil make this dish a must-try.
Bonifatius Jonas
[email protected]This recipe is a great way to use up leftover white beans. It's simple to make and the results are delicious.
Melissa Ragels
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the creamy beans and flavorful herb oil.
Ngcwele Vilakazi
[email protected]This is a great recipe for a quick and easy weeknight meal. The beans are creamy and the herb oil is delicious.
Amar Walder
[email protected]I'm not a big fan of white beans, but this recipe changed my mind. The creamy texture and flavorful sauce are amazing.
Md Adnan
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the creamy beans and the flavorful herb oil.
jawad TV
[email protected]I love the creamy texture of the beans and the flavorful herb oil. This dish is a great addition to any party or potluck.
JUYEL MIYA OFFICIAL
[email protected]This recipe is a great way to use up leftover white beans. It's simple to make and the results are delicious.
MD Morshed
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the creamy beans and flavorful herb oil.
Kutlo Moletsane
[email protected]This is a great recipe for a quick and easy weeknight meal. The beans are creamy and the herb oil is delicious.
iddi doha
[email protected]I'm not a huge fan of white beans, but this recipe changed my mind. The creamy texture and flavorful sauce are amazing.
mervat khr
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and can be served warm or cold.
Joydeb Ghosh
[email protected]I love that this recipe is so versatile. You can add different herbs and spices to the oil to create different flavor profiles.
Jafar baloch
[email protected]The herb oil is what really makes this dish special. It's so flavorful and aromatic.
Aleper John
[email protected]I've made this recipe several times and it always turns out perfect. It's a great weeknight meal that's both healthy and delicious.
shelina shilpi
[email protected]This dish is a must-try for all white bean lovers! The creamy texture of the beans paired with the flavorful herb oil is simply divine.