CRISP ROSEMARY-PARMESAN GARLIC BREAD
Make and share this Crisp Rosemary-Parmesan Garlic Bread recipe from Food.com.
Provided by lazyme
Categories Breads
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Blend butter and rosemary in processor.
- Gradually add oil and process until incorporated.
- Mix in Parmesan cheese.
- (Can be made 1 day ahead. Cover and refrigerate; bring to room temperature before continuing.)
- Mix in garlic.
- Cut the baguette in half lengthwise, then crosswise (4 pieces total).
- Score each piece diagonally 3/4-inch deep at 1 1/2-inch intervals.
- Prepare barbecue (medium-high heat) or preheat oven to 400°F
- Spread cheese mixture over cut sides of bread.
- If grilling, wrap each piece of bread loosely in foil.
- Grill in foil until bread is crusty and golden, about 8 minutes.
- If baking, place bread cut side up on baking sheet.
- Bake until bread is crisp and golden around edges, about 10 minutes.
- Serve bread warm.
Nutrition Facts : Calories 556.1, Fat 19.9, SaturatedFat 6.6, Cholesterol 21.4, Sodium 921.6, Carbohydrate 73.7, Fiber 3.2, Sugar 3.4, Protein 21.2
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Noah Barrett
[email protected]This garlic bread is amazing! I will definitely be making it again.
macayla greene
[email protected]I love this garlic bread recipe! It's so easy to make and it always turns out delicious.
Dash Timms
[email protected]This is the best garlic bread recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the crispy edges and the garlicky flavor.
Mawande Chamane
[email protected]I've made this garlic bread several times now and it's always a hit. My friends and family love it.
Hk Imran
[email protected]This garlic bread is a must-try! It's so easy to make and it tastes amazing. I love the crispy edges and the garlicky flavor.
Nhlanhla Ndlovu
[email protected]I was looking for a new garlic bread recipe and I'm so glad I found this one. It's the best garlic bread I've ever had!
Qamar Dahri
[email protected]I love this garlic bread recipe! It's so easy to make and it always turns out perfectly. I've made it for parties, potlucks, and even just for a snack.
Semiti Raikuna
[email protected]This garlic bread is the perfect side dish for any party or gathering. It's easy to make and always a crowd-pleaser.
Nqobile Mabuza
[email protected]I'm not a big fan of rosemary, but I decided to try this recipe anyway. I'm glad I did because it was delicious! The rosemary added a really nice flavor to the bread.
Sirajul islam Shaon
[email protected]I made this garlic bread for my family and they loved it! It was the perfect addition to our pasta dinner.
Ajoy Ghosh
[email protected]This garlic bread is so easy to make and it tastes amazing! I love the crispy edges and the garlicky flavor.
Faisal Ghouth
[email protected]I've made this garlic bread several times now and it's always a hit. It's the perfect side dish for any Italian meal.
Amanda Tank
[email protected]This garlic bread is easy to make and always a crowd-pleaser. I love that I can use ingredients that I usually have on hand.
Maleesha Nethmal
[email protected]I'm not usually a fan of garlic bread, but this recipe changed my mind. It was so good! The rosemary and parmesan added a really nice touch.
Rehman Bhatti
[email protected]This garlic bread was delicious! I made it for a potluck and it was a huge success. Everyone loved it.
SADMAN MAHMUD
[email protected]I've tried many garlic bread recipes, but this one is by far the best! The combination of rosemary, parmesan, and garlic is perfect. I will definitely be making this again and again.
Harper Randy
[email protected]This rosemary parmesan garlic bread was a hit at my last dinner party! It was so easy to make and turned out perfectly crispy and flavorful. My guests couldn't stop raving about it.