CRISPY CHICKEN SALAD
Sugared almonds and chow mein noodles add fun crunch to this salad that makes the most of leftover chicken. Says Irene Dickhausen from St. Paul, Minnesota, "This salad is speedy, simple and always popular at ladies' luncheons."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a small skillet, melt butter over medium heat. Add almonds; cook and stir for 3-4 minutes or until toasted. Sprinkle with 1 tablespoon sugar; cook and stir 2-3 minutes longer or until sugar is melted. Spread on foil to cool. , For dressing, in a small bowl, whisk the oil, vinegar, salt, hot pepper sauce and remaining sugar. , In a large bowl, combine the lettuce, chicken, noodles, pineapple, celery and onion. Pour dressing over salad; toss to coat. Break apart sugared almonds; sprinkle over salad.
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Justin Morton
[email protected]This salad is perfect for a summer picnic or potluck. It's easy to make ahead of time and it travels well. It's also a crowd-pleaser. Everyone I've served it to has loved it.
Mahad Irfan
[email protected]I've made this salad several times and it's always a hit. It's easy to make and it's always delicious. I love the combination of crispy chicken, crunchy vegetables, and creamy dressing.
Rahimah Masacal
[email protected]This salad is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables. My kids love the crispy chicken and the creamy dressing.
Collette Tatiana
[email protected]I'm not a big fan of chicken salad, but this recipe changed my mind. The chicken is crispy and flavorful, and the dressing is light and tangy. I'll definitely be making this salad again.
sk sabbir Boss
[email protected]This salad is a bit high in calories, but it's worth it. It's so delicious and satisfying. I always feel full and satisfied after eating it.
Ali ansari Ansari
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the crispy chicken and the creamy dressing, and they don't even notice the vegetables.
Faqir Ullah
[email protected]This salad is perfect for a picnic or potluck. It's easy to transport and it holds up well in the heat. It's also a crowd-pleaser. Everyone I've served it to has loved it.
Sunfire Reigns
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your taste. I like to add some chopped hard-boiled eggs and avocado to mine.
Zariab Jutt
[email protected]This salad is a great make-ahead meal. I made it the night before and it was even better the next day. The flavors had time to meld together and the chicken was even more crispy.
Isaac Kidane
[email protected]I'm vegan, so I used tofu instead of chicken. It was delicious! The tofu was crispy and flavorful, and it absorbed the dressing really well.
KateVsp
[email protected]I'm allergic to celery, so I used chopped up cucumber instead. It worked great! The cucumber added a nice crunch to the salad.
Leo Moody
[email protected]This salad is a bit too bland for my taste. I think I'll add some more spices to the dressing next time. Maybe some garlic powder or paprika.
Obama Care
[email protected]I followed the recipe exactly, but my chicken didn't come out as crispy as I would have liked. I think I'll try cooking it for a few minutes longer next time.
Belen Dehoyos
[email protected]This salad is a great way to use up leftover chicken. I had some grilled chicken that I needed to use up, and this salad was the perfect solution. It's also a great way to get your kids to eat their vegetables. My kids love the crispy chicken and the
Xmash
[email protected]I'm not a big fan of mayonnaise, but I really enjoyed the dressing in this salad. It's light and tangy, and it doesn't overpower the other ingredients. I'll definitely be using this dressing again in other salads.
Gsjv Bsjvs
[email protected]This salad is so easy to make. I had it ready in less than 30 minutes. It's also very versatile. I've added different ingredients to it, like bacon, avocado, and almonds, and it always turns out great.
shahzad jalbani
[email protected]The chicken in this salad is perfectly crispy. I followed the recipe exactly and my chicken turned out golden brown and delicious. The dressing is also very tasty. I love the combination of mayonnaise, Dijon mustard, and lemon juice.
Prakit Sah
[email protected]I love that this recipe uses simple, everyday ingredients. I always have chicken, celery, and mayonnaise on hand, so I can make this salad any time I'm in a pinch. It's a great go-to lunch or dinner option.
Daniel Oguna
[email protected]This crispy chicken salad was a hit at my summer potluck! Everyone raved about the crispy, flavorful chicken and the creamy, tangy dressing. I'll definitely be making this again.