CRISPY OVEN-FRIED CHICKEN
The combination of the mustard and mayo really gives the chicken a great flavor and the Ritz cracker coating is delicious. Feel free to use your favorite chicken pieces.
Provided by Daily Inspiration S
Categories Chicken
Time 1h5m
Number Of Ingredients 6
Steps:
- 1. Sprinkle chicken pieces with black pepper and garlic powder.
- 2. Combine mustard and mayonnaise - mix thoroughly. Coat the chicken with mustard mixture.
- 3. Combine cracker crumbs and parmesan cheese. Sprinkle cracker crumbs lightly over the chicken.
- 4. Place chicken in one layer in a 12 x16 inch baking pan. Bake at 325 degrees for 30 minutes. Drizzle oil over the chicken and continue to bake until chicken is tender and cooked through.
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Ian Michigan
[email protected]I'm so glad I found this recipe! It's the perfect way to make crispy chicken without having to fry it.
Godoun Ekoyon
[email protected]This is the best oven-fried chicken recipe I've ever tried. The chicken is so crispy and flavorful.
Danny Heath
[email protected]I followed the recipe exactly and my chicken turned out perfectly. It was crispy on the outside and juicy on the inside. My family loved it!
Abu bokor Siddique
[email protected]This recipe is a lifesaver! I'm always looking for ways to make healthier versions of my favorite foods, and this oven-fried chicken definitely fits the bill. It's just as crispy and delicious as the traditional fried version, but without all the gui
Hamodah Marabha
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so crispy and delicious, I couldn't get enough of it.
Yaaman Pro
[email protected]This is the best oven-fried chicken recipe I've ever tried. The chicken is so crispy and flavorful.
Hastings Simbula23
[email protected]I love this recipe! It's so easy to make and the chicken always comes out perfect.
RX Sabbir
[email protected]This recipe is a great way to make chicken that's both healthy and delicious. I'll definitely be making this again.
Na'ryah Sanchez
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The chicken was so good!
Salman Photostat
[email protected]This chicken is amazing! It's so crispy and flavorful. I'll definitely be making this again.
Rebeccah Letlape
[email protected]I'm so glad I found this recipe! It's the perfect way to make crispy chicken without having to fry it.
Mohammad Ramin Ayoubi
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always crispy and delicious.
Steven Freeman
[email protected]I followed the recipe exactly and my chicken turned out perfectly. It was crispy on the outside and juicy on the inside. My family loved it!
Gas Delivery
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so crispy and flavorful, I couldn't get enough of it.
raja naveed
[email protected]This recipe is a lifesaver! I'm always looking for ways to make healthier versions of my favorite foods, and this oven-fried chicken definitely fits the bill. It's just as crispy and delicious as the traditional fried version, but without all the gui
somali girl
[email protected]I made this chicken for my family last night and it was a hit! Everyone loved it, even my picky kids. The chicken was so flavorful and moist.
Mwebesa Gideon
[email protected]This recipe is a game-changer! I've always been intimidated by frying chicken, but this oven-fried method is so easy and mess-free. The chicken came out crispy on the outside and juicy on the inside, just like I like it.