CROATIAN DALMATIAN POTATO SALAD
This is nice meal to eat with grilled or fried fish. It also goes well with any kind of meat, especially beef cutlets.
Provided by nitko
Categories Potato
Time 55m
Yield 4 portions, 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook potato with skin and when cooked, peel it.
- Cut peeled potato into slices (across). Put potato into a salad bowl, pour over olive oil and vinegar dissolved with half glass water (1 dcl). (It is much better if you season warm potato because it will soak oil, vinegar and seasoning much better.)
- Cut onion into thin rounds and add to potato. Add salt and pepper. At the end add hand cut basil leaves. Do not put too much basil - it must be surprise for consumer.
- Mix well. Wait until cools and serve.
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Saiful Islam Emon
[email protected]This salad is a great way to sneak some vegetables into your diet. It's packed with potatoes, carrots, and celery, and it's all coated in a delicious dressing.
Shehib Islam
[email protected]I'm not a big fan of mayonnaise, but this salad is still delicious. The dressing is made with olive oil and vinegar, and it's very light and flavorful.
Sarbudeen Mooden
[email protected]This salad is a great way to use up leftover herbs. I always have a bunch of parsley and dill in my fridge, and this is the perfect way to use them up.
prakash bhandari
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients, but the flavors are amazing. I always get compliments when I make this salad.
clarence reddix
[email protected]This salad is a great make-ahead dish. I usually make it the night before I need it, and it's even better the next day. The flavors have a chance to meld together and it's even more delicious.
Susan Hayes
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it held up well in the heat. I would definitely recommend this recipe for anyone looking for a delicious and portable side dish.
Mack Phillips
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the potatoes and the dressing, and they don't even notice the vegetables.
Alaric James
[email protected]I'm a big fan of Croatian food, and this salad is no exception. It's simple but flavorful, and it's the perfect side dish for any grilled meat or fish.
Kashif Salim
[email protected]This salad is a great way to use up leftover potatoes. I always have a few extra potatoes after I make mashed potatoes, and this is the perfect way to use them up. The salad is also really versatile. I've added different vegetables and herbs to it, a
Liladhar paudel
[email protected]I made this salad for a family gathering and it was a huge success. Everyone raved about how delicious it was. I especially loved the crispy shallots on top. They added a nice crunch and flavor.
Prissy Tasha
[email protected]This was a quick and easy recipe to follow, and the results were amazing. The potatoes were fluffy and flavorful, and the dressing was perfectly balanced. I will definitely be making this again.
Sanusi mukthar
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The addition of the capers and parsley really makes it something special. I also love that it's not too heavy, so it's perfect for a summer cookout.
Sazzad Hossen Sobuj
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. The potatoes were perfectly cooked and the dressing was tangy and delicious. I will definitely be making this again.