to smell this cooking is like the smell of the holidays its so good my dad makes this for us from time to time
Provided by Patsy Fowler
Categories Fruit Desserts
Time 1h50m
Number Of Ingredients 8
Steps:
- 1. place peeled and cored apples in a lightly greased 6 quart crock pot, drizzle with lemon juice and toss to coat.
- 2. combine flour and next 3 ingredients in a medium bowl. cut butter into flour mixture with a pastry blender or 2 forks until mixture resembles coarse meal.
- 3. sprinkle half of the mixture over apples, making sure that each slice is coated, then top with the remaining topping.
- 4. cover. cook on high heat for 1 1/2 hours or until apples are tender.
- 5. let sit for 15-30 minutes to cool slightly. sprinkle with pecans. serve warm with ice cream.
- 6. note: i cooked the toasted pecans with the apples and it was it was still quite enjoyable. if you like the crunch add at the end.
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Tariq Bhand
[email protected]This is a classic dessert that's always a winner. I love the combination of apples, pecans, and cinnamon.
Sk Nayeem Khan 50
[email protected]This recipe is a great way to use up leftover apples. I also like to add a handful of raisins to the filling.
GODWIN DUNIYA
[email protected]I've made this recipe several times and it's always a hit. I like to serve it with a scoop of vanilla ice cream.
Samm56641 aka the Sam crew
[email protected]This is a great recipe for a quick and easy dessert. I love that I can just throw all of the ingredients in the crock pot and let it cook.
jennifer milson
[email protected]I'm not a big fan of apples, but I really enjoyed this recipe. The pecans and the topping really balance out the sweetness of the apples.
Shopno Baz
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The apple pecan crisp is so delicious and it's always a hit with my family and friends.
Junior Sharif
[email protected]This is a really good recipe. The only problem is that it's a little too sweet for my taste. I would probably cut the sugar in half next time.
John Okiring
[email protected]I made this recipe exactly as written and it turned out great. The only thing I would change is to add a little more cinnamon to the topping.
nayma ratry
[email protected]This apple pecan crisp is absolutely delicious! The apples are perfectly tender and the topping is crispy and flavorful.
Micheal Okon
[email protected]I've made this recipe several times and it always turns out perfectly. It's my go-to dessert for any occasion.
shauntae boatwright
[email protected]This dish is perfect for a potluck or holiday party. It's easy to make ahead of time and it always gets rave reviews.
Shafin Muntasir
[email protected]I love the addition of pecans to this recipe. They add a really nice flavor and texture.
Adeeb 1937
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Estrella Toto
[email protected]I made this for my family last weekend and it was a huge hit! Everyone loved it, even my picky kids.
Nompumelelo nyembe
[email protected]This apple pecan crisp is a fall classic! The apples are soft and sweet, the pecans add a nice crunch, and the topping is perfectly golden brown.