We love baked potatoes but don't always have the time to bake them. A co-worker shared this recipe with me many years ago. It doesn't get any easier than this! Enjoy!
Provided by Kialono .....
Categories Potatoes
Time 8h5m
Number Of Ingredients 3
Steps:
- 1. Scrub baking potatoes and dry thoroughly. Pierce each potato with a fork, about 3 times on each side.
- 2. Cut a square of foil, large enough to accommodate wrapping up potato. Put about 1 tsp of mixed up salt in the center. Place potato on top of the salt. Wrap up in foil, shake the potato to distribute the salt.
- 3. Place potatoes in crock pot, standing up. Cook on low 8 hours. Serve with toppings of choice TIP: You can cook as many potatoes as you want, just don't stack them, they will not cook. For best results, stand potatoes up.
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Edwin Chiyuni
[email protected]These potatoes are a delicious and easy side dish. I love that I can make them ahead of time and reheat them when I'm ready to serve.
Rose Ish
[email protected]These baked potatoes are a lifesaver on busy weeknights. I just throw them in the crock pot in the morning, and they're ready for dinner when I get home.
DrAamir Shahzad Mirza
[email protected]I've made these potatoes in my crock pot and in my oven, and they're always delicious. They're a great way to have a hot, satisfying meal without a lot of effort.
Yondiekhapha Sixakwe
[email protected]These potatoes are a great way to use up leftover mashed potatoes. I just add some butter, cheese, and herbs, and bake them until they're golden brown.
Pas-plus “The kimonyo'z” Ntahombaye
[email protected]I love these baked potatoes! They're so fluffy and flavorful. I always add a little extra garlic and rosemary.
Mohan Bahadur khatri
[email protected]These baked potatoes are the perfect side dish for any meal. They're easy to make, and they're always delicious.
Nancy Wilson
[email protected]I made these potatoes for a potluck, and they were a huge hit! Everyone loved them. I'll definitely be making them again.
nakate Annette
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as crispy as I would have liked. I'm not sure what I did wrong.
Joshua Barraza Dominguez
[email protected]These baked potatoes were a bit dry for my taste. I think I'll try adding some extra butter or oil next time.
Bianca Is a MaTiRiAl gUrL
[email protected]I've made these potatoes several times now, and they're always a crowd-pleaser. They're so simple to prepare, and the results are always delicious. I highly recommend this recipe!
Jonathan Tucker
[email protected]I'm so glad I found this recipe! I've always been intimidated by baked potatoes, but these were so easy to make. And they turned out perfectly! My husband and kids loved them.
Lillian Pierson
[email protected]These baked potatoes were a hit at our family dinner! They were fluffy on the inside and crispy on the outside. The butter and herbs added a delicious flavor. I will definitely be making these again.