CROCK POT CRANBERRY BRISKET

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Make and share this Crock Pot Cranberry Brisket recipe from Food.com.

Provided by Parsley

Categories     Roast Beef

Time 8h10m

Yield 8 serving(s)

Number Of Ingredients 9

3 lbs beef brisket, trimmed of excess fat (NOT corned beef brisket)
1/2 teaspoon salt
1/4-1/2 teaspoon pepper
1/4 teaspoon thyme
1 small white onion, chopped
1 (16 ounce) can whole berry cranberry sauce
8 ounces tomato sauce
1/4 cup light brown sugar
1 tablespoon prepared Dijon mustard

Steps:

  • Rub brisket with salt, pepper and thyme; place in a 5-qt slow cooker.
  • In a bowl, combine all remaining ingredients and mix well. Pour over brisket in slow cooker.
  • Cook on low for 8-10 hours or until tender and done.

Rifatrohan Rifat
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I love the combination of cranberries and brisket. It's a unique and delicious flavor combination that I can't get enough of.


Danish Zehan
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This recipe is a great way to use up leftover cranberry sauce. I always have a jar of cranberry sauce in my refrigerator and this recipe is a great way to use it up.


Journee Rehnlund
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I've made this recipe several times and it always turns out perfectly. It's a great recipe to have in your back pocket for a quick and easy meal.


mdsahalom miya
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This is a great recipe for a weeknight meal. It's easy to make and the crock pot does all the work.


Editor King_00
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I love that this recipe is so versatile. I can use different types of meat, such as beef, pork, or chicken, and it always turns out great.


Eli Villas
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This recipe is a great way to impress your guests. It's a unique and delicious dish that everyone will love.


Daniel Moore
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I've tried several different cranberry brisket recipes and this one is by far the best. It's the perfect balance of sweet and tangy.


Abu Tizita
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I made this recipe for a party and it was a huge hit! Everyone loved it.


Amandi Weerasinghe
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I'm not a fan of cranberries, but I still enjoyed this recipe. The sauce was tangy and sweet and the meat was fall-apart tender.


Janet Daniel
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This recipe is a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer and this recipe is a great way to use them up.


Zeeshan Akhtar
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I love that this recipe is so easy to make. I can just throw everything in the crock pot in the morning and dinner is ready when I get home from work.


Peezzy Bee
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I've made this recipe several times and it always turns out great. It's a great go-to recipe for a special occasion dinner.


Brandon Van Huyssteen
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I added a few extra vegetables to the recipe, such as carrots and celery, and it turned out great. It's a great way to get your kids to eat their vegetables.


Kamurasi Yuda
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I made this dish exactly as the recipe said and it turned out perfectly. The meat was so tender and the sauce was perfect.


Tanveer Junejo
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I love the combination of cranberries and brisket. It's a unique and delicious flavor combination.


Rana abdullah
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This recipe is easy to follow and the results are amazing. I will definitely be making it again.


Meshack Pasco
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I'm not a huge fan of brisket, but this recipe changed my mind. It was so flavorful and juicy.


Afar Alex
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I made this dish for a potluck and it was a hit! Everyone raved about how delicious it was.


Agbons tv
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This cranberry brisket recipe is a keeper! The meat was fall-apart tender and the sauce was tangy and sweet. My family loved it.


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