CROCK POT LEG OF LAMB
I love the flavour combination of lemon, garlic and herbs with lamb and this recipe fulfills my taste buds' expectations! This is not meant to be a roast, but is meant to be fall apart soft - almost like a Mediterranean flavoured "pulled lamb".
Provided by Bokenpop aka Mad
Categories Lamb/Sheep
Time 6h10m
Yield 4-8 serving(s)
Number Of Ingredients 9
Steps:
- Using the crock pot's ceramic dish, mix together oil, lemon juice, garlic, oregano and nutmeg.
- Immerse leg of lamb into the mixture and cook on high for 6- 8 hours until falling apart.
- Just before removing meat from crock pot, mix together mint, sugar and vinegar in dish and microwave for 30 seconds until vinegar is hot enough to melt sugar.
- Remove meat to serving platter and pull apart with forks until you have chunky shreds of meat.
- Drizzle over mint vinegar and serve piping hot.
Nutrition Facts : Calories 939.9, Fat 67.4, SaturatedFat 25.1, Cholesterol 265.9, Sodium 229.1, Carbohydrate 4.9, Fiber 0.5, Sugar 2.1, Protein 74.2
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Jannat Tonni
[email protected]I'm not a big fan of lamb, but this recipe changed my mind. The lamb was so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Citrojogot Television
[email protected]This recipe is a keeper! The lamb was so moist and tender, and the sauce was out of this world. I will definitely be making this again and again.
William Copple
[email protected]I followed the recipe exactly and the results were amazing. The lamb was cooked to perfection and the sauce was rich and flavorful. My family loved it!
Kira Inglis
[email protected]This recipe is a great way to cook leg of lamb. The meat is tender and flavorful, and the sauce is rich and delicious. I will definitely be making this again.
Marita NDEBELE
[email protected]I've made this recipe several times now and it's always a hit. The lamb is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
hight_level_love_forkpop_
[email protected]This recipe was easy to follow and the results were impressive. The lamb was cooked evenly and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy leg of lamb dish.
Hlelokuhle Quinton
[email protected]I'm not a big fan of lamb, but this recipe changed my mind. The lamb was so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
Around My Love
[email protected]This recipe is a keeper! The lamb was so moist and tender, and the sauce was out of this world. I will definitely be making this again and again.
Sophia Gorczynska
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about the lamb and the sauce. I highly recommend this recipe.
love guru music band
[email protected]This is now my go-to recipe for leg of lamb. It's so easy to make and always turns out perfectly. The leftovers are also great for sandwiches or salads.
Imran Aazad
[email protected]I followed the recipe exactly and the results were amazing. The lamb was cooked to perfection and the sauce was rich and flavorful. My family loved it!
Richard Aboah
[email protected]This recipe was absolutely delicious! The lamb was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.