CROCK POT MUSHROOM CHICKEN
CREAMY GOODNESS! Easy to prepare and cooks while you work or shop! My DH loves this dish and particularly the sour cream flavor which is added just prior to serving. MAKES A GOOD GRAVY for potatoes or rice.
Provided by Seasoned Cook
Categories One Dish Meal
Time 5h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place chicken breasts in crock pot. Mix soup, teaspoon of mix and milk in a small bowl. Pour over chicken. Add potatoes if desired.
- Cook on high for 1 hour. Cook on low for 3 to 4 hours until chicken is tender. During last 15 minutes of cooking time, stir in sour cream.
- Note: Soup and dressing mix provides some salt to recipe. But if using potatoes, add salt and pepper to taste.
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Alexander cavener
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the sauce is to die for. I will definitely be making this again and again.
Dreyfas Leyton
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This recipe is so easy to throw together and it always turns out delicious. My family loves it!
Enock Khanyile
[email protected]This was my first time making crock pot mushroom chicken and it was a disaster! The chicken was dry and tough, and the sauce was watery and bland. I don't recommend this recipe.
Sumer Sparrow
[email protected]I've made this recipe several times and it's always a hit at parties. The chicken is always juicy and flavorful, and the sauce is the perfect consistency. I highly recommend this recipe!
Avril Br
[email protected]This recipe is okay. The chicken was cooked evenly, but the sauce was a bit too salty for my taste. I think I'll try a different recipe next time.
Vincent Kiyaga
[email protected]I was a bit disappointed with this recipe. The chicken was dry and the sauce was bland. I think I'll try a different recipe next time.
Grace Njikho
[email protected]This recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again and again.
Carmen Lawrence
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I usually add a few extra vegetables, like carrots and celery, to the pot. It also reheats well, so I can make a big batch on the weekend and have leftovers for lunch during
Benita Osoma
[email protected]This was my first time making crock pot mushroom chicken and it was a success! The chicken was tender and juicy, and the mushrooms were perfectly cooked. I will definitely be making this again.
Omotoyosi Kafilat
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the sauce is flavorful without being too heavy. I like to serve it over rice or noodles.
Elomira Dimitrova
[email protected]This crock pot mushroom chicken recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so easy to throw together in the morning and then I can forget about it until dinnertime. The chicken always comes ou