CROCK-POT ROAST
My husband's favorite meat and potatoes dish. The roast is so tender it will melt in your mouth. It's a great dinner to come home to on a cold winter day. Serve with some steamed green beans or a fresh garden salad and a dinner roll and it's PERFECT!
Provided by Teresa Malkemus
Categories Roasts
Time 3h55m
Number Of Ingredients 10
Steps:
- 1. Heat butter and vegetable oil in a large skillet.
- 2. Add onion and beef. Brown beef on all sides.
- 3. Transfer beef and onions to crock-pot.
- 4. Arrange carrots, potatoes and bay leaves around the beef.
- 5. Sprinkle with salt.
- 6. In large measuring cup or bowl, combine soup mix with 3 cups boiling water, stirring until smooth.
- 7. Pour soup mixture over beef and vegetables in crock-pot.
- 8. Cover and cook on High until the meat is very tender, about 3 1/2 hours.
- 9. In medium sauce pan, combine cornstarch and 2 teaspoons water; stir to form a paste.
- 10. Add 2 cups hot liquid from crock-pot and bring to a boil, stirring, until the gravy has thickened.
- 11. Slice beef and serve with vegetables and gravy.
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Mamushi Thuli
[email protected]The roast was a little bland, but the gravy was good.
Sabtain Khan
[email protected]This was my first time making a roast in the crock pot and it turned out great! The meat was fall-apart tender and the vegetables were cooked perfectly. I will definitely be making this again.
rayen11pro YT
[email protected]I've tried this recipe a few times and it's always a hit! The roast is always tender and flavorful, and the gravy is delicious. I highly recommend it.
Keshia Zealand
[email protected]This recipe is a keeper! The roast was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
Maverica Andrews
[email protected]I followed the recipe exactly and the roast turned out tough and dry. I'm not sure what went wrong.
Simon Abraham
[email protected]This was a great recipe! The roast was cooked perfectly and the vegetables were tender and flavorful. I will definitely be making this again.
Lock ABID
[email protected]The meat was a little dry, but the gravy was delicious.
Alex Cienega
[email protected]This recipe was easy to follow and the roast turned out great! I especially liked the addition of the Worcestershire sauce.
Shyed Shah
[email protected]I've made this roast several times now and it's always a hit! It's so easy to throw everything in the crock pot and let it cook all day. The meat is always tender and juicy, and the vegetables are cooked to perfection.
Chris Grateke
[email protected]This roast was fall-apart tender and flavorful! The gravy was rich and delicious, and the vegetables were perfectly cooked. I will definitely be making this again.