I work full-time so the crockpot is a great way to have an excellent meal on a work night with little effort. This roast is usually very tender!
Provided by Girly Griller
Categories Roast Beef
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cut up roast into 8 to 10 chuncks place in crockpot.
- Quarter onion and place in crockpot.
- Quarter potatos and add to crockpot.
- Add Chopped Roasted Green chile.
- Add V8 juice.
- Add water to fill crockpot.
- Season to taste.
- Cook on low for 8 hours or on high for 4 hours.
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Sakhawat Hosen
[email protected]This recipe is a great way to feed a crowd. I made it for a potluck dinner, and it was a huge hit. The roast was cooked to perfection, and the gravy was flavorful and rich. I would definitely make this recipe again.
Ejemen Osarenkhoe
[email protected]This recipe is a keeper! The roast was so tender and juicy, and the vegetables were cooked perfectly. The gravy was also delicious. I will definitely be making this again.
MD Jewel Rana
[email protected]I've made this recipe several times now, and it's always a hit with my guests. The roast is always tender and juicy, and the gravy is flavorful and rich. I highly recommend this recipe to anyone who loves a good pot roast.
Javediqbal Tech
[email protected]This recipe is perfect for a Sunday dinner. It's easy to prepare and the roast cooks all day in the crock pot, so you can relax and enjoy your day. The end result is a delicious and hearty meal that the whole family will love.
Izz Max
[email protected]I'm not usually a fan of pot roast, but this recipe changed my mind. The V8 juice gives the roast a really unique and delicious flavor, and the meat is so tender it falls apart in your mouth. I will definitely be making this again.
David Saylor
[email protected]This recipe is a great way to use up leftover V8 juice. I usually have some leftover after making Bloody Marys, and this is a great way to put it to good use. The roast comes out so flavorful, and the vegetables are cooked perfectly.
Abdullah khattak
[email protected]I've made this recipe a few times now, and I've never been disappointed. The roast always comes out juicy and tender, and the gravy is packed with flavor. I highly recommend this recipe to anyone who loves a good pot roast.
Malik hajii Awan
[email protected]I love that this recipe uses simple, everyday ingredients. I always have V8 juice and a chuck roast on hand, so I can make this dish anytime. It's also really budget-friendly, which is a big plus.
Abdul Razaq Qaumi
[email protected]This is one of my go-to recipes when I'm looking for something easy and hearty. The prep time is minimal, and the crock pot does all the work. I usually serve it with mashed potatoes and green beans, and it's always a crowd-pleaser.
danny Dobrazy
[email protected]I was skeptical about using V8 juice in a roast, but I'm so glad I tried it! The combination of the tomato juice and spices creates a really unique and delicious flavor. The beef was fall-apart tender, and the vegetables were cooked to perfection.
Rev prezime
[email protected]This recipe is a lifesaver on busy weeknights! The roast comes out so tender and flavorful, and the V8 juice gives it a delicious tang. I've made this dish several times now, and it's always a hit with my family.