Flank steak is inexpensive, and oh so delicious when cooked this way. Best thing about this recipe - it uses ingredients you most likely already have around the house.
Provided by Phyllis Gesch
Categories Steaks and Chops
Time 4h10m
Number Of Ingredients 10
Steps:
- 1. In a frying pan, brown off your flank steak on both sides in the oil.
- 2. Add all ingredients into the crockpot.
- 3. Cook on low for 4 hours if you prefer it sliced, or 5 hours if you prefer it shredded. I served this with mashed potatoes and broccoli, and it was a huge hit!
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Md Zaan
[email protected]This recipe is a keeper! The steak was fall-apart tender, and the gravy was rich and flavorful. Thanks for sharing!
Mosan Ali
[email protected]I'm so glad I found this recipe! The steak was so tender and flavorful, and the gravy was delicious. I served it over mashed potatoes, and it was a perfect meal.
Youpeleyola Abalande
[email protected]This recipe was easy to follow, and the results were amazing. The steak was so tender, and the gravy was perfect. I will definitely be making this again.
Lisa Mayhew
[email protected]I made this recipe last night, and it was delicious! The steak was so tender, and the gravy was perfect. I will definitely be making this again.
Abrie Capell
[email protected]This recipe is a keeper! The steak was fall-apart tender, and the gravy was rich and flavorful. Thanks for sharing!
Sandera Bethea
[email protected]I'm so glad I found this recipe! The steak was so tender and flavorful, and the gravy was delicious. I served it over mashed potatoes, and it was a perfect meal.
Jerwin Narciso
[email protected]This recipe was easy to follow, and the results were amazing. The steak was so tender, and the gravy was perfect. I will definitely be making this again.
Lou Perez
[email protected]I made this recipe last night, and it was delicious! The steak was so tender, and the gravy was perfect. I will definitely be making this again.
Abdul Wakil123
[email protected]Just wanted to say that this recipe is a keeper! The steak was fall-apart tender, and the gravy was rich and flavorful. Thanks for sharing!
Salamt Jutt
[email protected]This recipe is so easy to follow, and the results are amazing. The steak was so tender, and the gravy was perfect. I will definitely be making this again.
Mr Noyon
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The steak is always cooked perfectly, and the gravy is so good that I could drink it!
hunting aliens
[email protected]This crockpot flank steak recipe was a hit! The meat was so tender and flavorful, and the gravy was delicious. I served it over rice, and it was a perfect meal.