CROCKPOT VEGAN STUFFING RECIPE - (4.3/5)
Provided by Demi
Number Of Ingredients 12
Steps:
- Sauté onion, celery, mushroom, and parsley in a little veggie broth. Pour sautéed veggies over bread crumbs in a very large mixing bowl. Add all seasonings and toss together. Pour in enough broth to moisten. (I added extra broth halfway through for a moister stuffing) Pack stuffing lightly into crock pot, and cover. Set on High for 45 minutes; reduce to Low and cook for 3 - 4 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
AiamnA Aiam
[email protected]This stuffing is a great way to add some extra flavor to your Thanksgiving dinner. It's also a great way to use up leftover vegetables.
Bobby R Clark
[email protected]This stuffing is a great make-ahead dish. You can make it the day before and then just reheat it on Thanksgiving day.
Angela Onodu
[email protected]This stuffing is a great way to use up leftover bread. I always have a bunch of leftover bread after Thanksgiving and this is a great way to use it up.
James Beckett
[email protected]I've made this stuffing several times now and it's always a hit. It's so easy to make and it's always a hit with my family and friends.
Adnan Gamer
[email protected]This stuffing is a great option for people with dietary restrictions. It's vegan, gluten-free, and nut-free, so it's perfect for people with allergies or dietary preferences.
Mdmahbubar Rahman
[email protected]I'm not a vegan, but I love this stuffing! It's so flavorful and moist, and it's perfect for Thanksgiving or any other special occasion.
Jane Atieno
[email protected]This stuffing is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize that they're eating vegetables.
GAMER ENaM
[email protected]I love this stuffing! It's so flavorful and moist, and it's perfect for Thanksgiving or any other special occasion. I always get compliments on it when I make it.
Wahd Afridi
[email protected]This stuffing is a great way to use up leftover vegetables. I always have a bunch of leftover veggies after Thanksgiving and this is a great way to use them up. The stuffing is also really easy to make and it's always a hit with my family.
ammad saleem
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The stuffing was delicious and it was a hit with my family and friends. I will definitely be making this again.
Devraj sharma
[email protected]This stuffing is amazing! It's so easy to make and it tastes just like the stuffing my grandmother used to make. I will definitely be making this again and again.
Areta Tahiwi
[email protected]I've made this stuffing several times now and it's always a winner. It's so flavorful and moist, and it's perfect for Thanksgiving or any other special occasion.
Ruthina Matauto
[email protected]This is my new favorite stuffing recipe! It's so easy to make and it always turns out perfect. I love that it's vegan so I can enjoy it without feeling guilty.
Isaac Emmanuel
[email protected]I made this stuffing for a potluck and it was a huge success! People were asking for the recipe all night. It's so easy to make and it's packed with flavor.
najmul hoque
[email protected]This recipe was a hit at our Thanksgiving dinner! Everyone, even the meat-eaters, loved it. The stuffing was flavorful and moist, and it held together well. I will definitely be making this again.