CRUNCHY NO FRY CHICKEN
Steps:
- Heat the oven to 400 degrees F.
- Stir the corn flakes, garlic powder, black pepper and red pepper in a shallow medium bowl.
- Dip the chicken into the stock. Coat with the corn flake mixture. Place the chicken onto a baking sheet.
- Bake for 20 minutes or until the chicken is cooked through.
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Shehzad Muneer
[email protected]I can't wait to make this recipe again.
Catherine K. Mambu
[email protected]This is the best fried chicken recipe I've ever tried.
Jonathan Argon
[email protected]5 stars for this recipe!
Kylie Davidson
[email protected]I'll definitely be making this recipe again!
Feuad Matallah
[email protected]The chicken was crispy and flavorful, and the breading was perfect.
Tabraiz Khan
[email protected]I would highly recommend this recipe to anyone looking for a healthier alternative to fried chicken.
Sebastian Nistor
[email protected]This recipe is easy to follow and the results are delicious.
queet girl
[email protected]I've made this recipe several times and it's always turned out perfectly.
Md Tsc b
[email protected]This recipe is a hit with my family and friends.
Dipak Rijbhar
[email protected]I'm so glad I found this recipe. It's my new go-to for fried chicken.
celsa hernandez hernandez
[email protected]This recipe is a keeper!
Husnain Bhai
[email protected]I would definitely make this recipe again.
Hulisia Leonard
[email protected]Overall, I thought this recipe was pretty good. It's a good option for a healthier fried chicken.
Alonzo Keer
[email protected]I had some trouble getting the breading to stick to the chicken.
jane 001
[email protected]The chicken was a little dry for my taste, but the flavor was still good.
char sue ping
[email protected]I love that this recipe doesn't require any frying. It's so much healthier than traditional fried chicken.
MD Bellal
[email protected]This recipe is a lifesaver for busy weeknights. It's so easy to make and the chicken is always delicious.
Dimakatso Mokoena
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The chicken turned out perfectly cooked and flavorful.
Hannah Price
[email protected]This recipe is a game-changer! I've never had fried chicken that's so crispy on the outside and juicy on the inside without all the grease. My family loved it.