CRUNCHY ONION MASHED POTATOES
Provided by Taste of Home
Time 40m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Mix mashed potatoes, sour cream, milk and garlic powder., Spoon half the mixture into 2-qt. casserole. Sprinkle with 2/3 cup French Fried Onions and 1/2 cup cheese. Top with remaining potato mixture., Bake at 350°F for 30 min. or until hot. Top with remaining 2/3 cup onions and 1/2 cup cheese. Bake 5 min. or until onions are golden.
Nutrition Facts :
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Namukasa Esther
[email protected]I'm allergic to onions. Is there any way to make this recipe without them?
Saud Amin Khan
[email protected]I'm not a big fan of mashed potatoes, but this recipe might just change my mind.
Jasmine Moore
[email protected]This recipe looks amazing! I can't wait to try it out this weekend.
Yassen Gorhy
[email protected]I would love to try this recipe, but I don't have any crispy onions on hand. Do you think I could use something else instead?
Arquosuyah Messi
[email protected]The recipe was a bit unclear in some parts, but the final product was still delicious.
Irfan Mahmood
[email protected]These mashed potatoes were a bit too crunchy for my taste. I think I would prefer them with regular mashed potatoes.
Lusanda Linda
[email protected]I've tried many mashed potato recipes, but this one is by far the best. The crunchy onions add a unique and flavorful twist.
Jimcaale Xasan
[email protected]The recipe was easy to follow and the results were delicious. I will definitely be making this dish again.
Leonel Cruz
[email protected]I made this dish for my family last night and they loved it! Even my picky kids ate it all up.
Nashoba Hostina
[email protected]These crunchy onion mashed potatoes were a hit at my last dinner party! The combination of crispy onions and creamy mashed potatoes was a perfect balance of textures and flavors.