CRUNCHY ORIENTAL PORK CASSEROLE
This recipe has been around for a very long time. I guess that's because it is very good, a good way to use up that leftover pork, and it's quick and easy to make.
Provided by Miss Annie
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine soup, milk and soy sauce.
- Add pork, celery, water chestnuts, green onions, and pimiento.
- Fold in 1 cup of chow mein noodles.
- Spoon into a shallow 1 1/2 quart casserole, or pie dish.
- Sprinkle top with remaining noodles.
- Bake in at 375°F.
- for 20-25 minutes.
- Serve immediately.
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Akhi Master
[email protected]I would love to try this recipe, but I don't have a casserole dish. Can I use a different type of baking dish?
Kai Sands
[email protected]This casserole is a bit time-consuming to make, but it's worth the effort. The results are amazing!
Mhd Aashif
[email protected]I'm not a big fan of pork, but I really enjoyed this casserole. The sauce is what really makes this dish.
Timilehin Enioa
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Saraswati Adhikari
[email protected]I made this casserole in a slow cooker and it turned out perfectly. The pork was fall-apart tender and the sauce was rich and flavorful.
Mamta Aggarwal
[email protected]This casserole is a great way to use up leftover pork. It's also a great dish to serve at a potluck.
Saba Gorgadze
[email protected]I would definitely recommend this recipe. It's easy to make and the results are delicious.
confidence Blessing
[email protected]I followed the recipe exactly, but my casserole didn't turn out as good as I had hoped. The pork was a little dry and the sauce was too thick.
Prashant Dhakal
[email protected]This casserole was a little too sweet for my taste, but it was still good.
Giselle Soti
[email protected]I've tried this recipe several times and it never disappoints. The pork is always tender and juicy, and the sauce is perfect.
Sagar Magar
[email protected]This is one of my favorite recipes. It's easy to make and always turns out great.
Ps Sagor
[email protected]I made this casserole for a party and it was a huge success. Everyone loved it!
Sam Partridge
[email protected]This casserole was a hit with my family! The pork was tender and flavorful, and the sauce was delicious. I will definitely be making this again.