We tend to favor pickles that are bright with acid and low on sugar; anything labeled "half-sour" usually fits the bill. If using sweeter pickles, add a bit more vinegar and salt.
Provided by Andy Baraghani
Categories Bon Appétit Salad Pickles Fennel Walnut Parmesan Dill Vegetarian Soy Free Peanut Free Wheat/Gluten-Free No-Cook Side
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F. Toast walnuts on a rimmed baking sheet, tossing once, until golden brown, 8-10 minutes. Let cool; coarsely chop.
- Meanwhile, whisk pickle brine, vinegar, mustard, honey, and red pepper flakes in a large bowl. Add onion and season with salt and pepper. Let sit to allow onion to soften slightly, at least 5 minutes and up to 15 minutes.
- Add walnuts, pickles, fennel, dill, and Parmesan to dressing and toss to coat. Transfer salad to a large shallow bowl or platter and drizzle with oil. Serve with toast to sop up the dressing if desired.
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Jordan Scott
[email protected]This salad is a 5-star recipe! It's easy to make, delicious, and healthy. I love the combination of sweet, sour, and crunchy. I will definitely be making this salad again and again.
noob sohan
[email protected]This salad is always a crowd-pleaser. I make it for every potluck and picnic I attend. It's always a hit. People love the sweet and sour flavor of the pickles, and the crunch of the celery and carrots. I will definitely be making this salad again and
Cameron Vaughn
[email protected]This salad is both healthy and delicious. It's packed with vegetables, and the dressing is light and flavorful. I love the tangy flavor of the pickles, and the crunch of the celery and carrots adds a nice texture. I will definitely be adding this sal
Afolabi Aunoluwapo
[email protected]This salad is so tangy and tasty! The combination of sweet, sour, and crunchy is perfect. I love the addition of the dill weed. It really adds a nice depth of flavor. I will definitely be making this salad again.
Marry miina Tyapa
[email protected]This salad is the perfect side dish for any meal. It's light and refreshing, and it goes well with grilled meats, fish, or chicken. I also like to serve this salad as a side dish for potlucks and picnics.
sultan laghari
[email protected]My kids love this salad! They love the sweet and sour flavor of the pickles. I also like that this salad is a healthy way to get my kids to eat their vegetables. I will definitely be making this salad again and again.
Hina Zaman
[email protected]This salad is so easy to make. It's perfect for a busy weeknight meal. I love that I can just throw all the ingredients in a bowl and mix them up. I also like that this salad is so versatile. I can add or subtract ingredients to suit my taste.
Sawyer Mays
[email protected]This salad is so refreshing and light. It's the perfect side dish for a summer cookout or potluck. I love the crunch of the pickles and the sweetness of the red onion. I will definitely be making this salad again.
Prince mohammod
[email protected]This salad is bursting with flavor! The combination of sweet, sour, and crunchy is perfect. I love the addition of the dill weed. It really adds a nice depth of flavor. I will definitely be making this salad again.
Brian Moyo
[email protected]I'm always looking for healthy and delicious recipes, and this pickle salad fits the bill perfectly. It's packed with vegetables, and the dressing is light and flavorful. I love the tangy flavor of the pickles, and the crunch of the celery and carrot
Helal Chowdury
[email protected]This salad is so quick and easy to make, and it's always a crowd-pleaser. I love that I can use up leftover pickles in this recipe. It's a great way to reduce food waste. I also like that this salad is healthy and refreshing. It's a perfect side dish
Kylee Hall
[email protected]I love pickles, so I just had to try this salad. I'm so glad I did! The salad is packed with flavor, and the crunch of the pickles is so satisfying. I also love the addition of the red onion and celery. They add a nice sweetness and crunch. I will de
Adnan Samit
[email protected]This pickle salad is a delightful burst of flavor! The combination of sweet, sour, and crunchy textures is simply irresistible. I followed the recipe exactly, and it turned out perfectly. The salad was a hit at my potluck, and everyone raved about it