CRUSTLESS MINI SPINACH QUICHES
(Can be made as one large dish instead) Personal and portable quiches. Great for appetizers, easy serve meals or packed lunches!
Provided by Melissa Newman
Categories Savory Pies
Time 50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). Lightly spray (with Pam) muffin tin (for minis) or 9 inch pie pan (for large pie).
- 2. Heat large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in minced garlic, add spinach and continue cooking until excess moisture has evaporated. Drain any liquid when done.
- 3. In a large bowl, combine egg beaters, cheese, and pepper. Add spinach mixture and stir to blend. Scoop into prepared tins or pie pan. If using muffins tins, fill tins to tops - should make no more than 12 per recipe.
- 4. Bake in preheated oven until eggs have set, about 30 minutes. Let cool for 10 minutes before serving.
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Yeshwanth
[email protected]I love how customizable these quiches are. You can really make them your own.
Firoz Sikder
[email protected]These quiches are so easy to make ahead of time. They're perfect for busy weeknights.
Anele Swartbooi
[email protected]I've made these quiches with different types of cheese and they're always delicious.
Hidayat Hidayat
[email protected]These quiches are a great way to get your kids to eat their vegetables.
SKmehedi skmehedi
[email protected]I'm so glad I found this recipe. These mini quiches are a lifesaver on busy mornings.
B-n Rai
[email protected]These quiches are so delicious and satisfying. I feel full and satisfied after eating just one.
KIBUGI STATION
[email protected]I love the crustless design of these quiches. It makes them so much lighter and flakier.
Almina Almina
[email protected]These quiches are the perfect size for a single serving. They're also great for parties.
Music Yma
[email protected]I'm not usually a fan of quiche, but these mini quiches are amazing. I'll definitely be making them again.
Sami khan Fouji
[email protected]These quiches are so versatile. You can add any fillings you like.
Sha Mima
[email protected]I love how easy these quiches are to make. They're perfect for a quick and easy breakfast or lunch.
Ch. Bilal
[email protected]These are the best mini quiches I've ever had. I'll definitely be making them again.
Destinee Orozco
[email protected]I made these quiches for my family and they disappeared in minutes. They're so good!
Alisha Javed
[email protected]These quiches are so light and fluffy. The spinach and cheese filling is delicious.
Shaun Grech
[email protected]I've made these quiches several times now and they always turn out perfect. They're the perfect grab-and-go breakfast or lunch.
Rocxstar YT
[email protected]These mini quiches were a hit at my brunch party! They were so easy to make and everyone loved them.