CRUSTY DINNER BISCUITS
These biscuits bake up with golden crusty outsides and moist and tender vegetables dish we both enjoy.-Sharon McClatchey, Muskogee, Oklahoma
Provided by Taste of Home
Time 25m
Yield 6 biscuits.
Number Of Ingredients 7
Steps:
- In a bowl, combine the flour, baking powder and salt. Combine milk and oil; pour over dry ingredients and stir just until moistened., Turn onto a floured surface; knead 5-6 times. Roll out to 1/2-in. thickness; cut with a floured 2-in. biscuit cutter. Place on a greased baking sheet. , Brush tops with cream if desired. Bake at 425° for 13-15 minutes or until golden brown. Serve warm with butter and/or honey.
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Prakisha Karki
[email protected]These biscuits were a disappointment. They were dry and flavorless.
Tapan Sarkar
[email protected]I'm not a very experienced baker but these biscuits turned out great. I'm so glad I found this recipe.
Hannah Durbin
[email protected]These biscuits are the best! I've tried many different recipes but this one is by far my favorite.
Fido Digginall
[email protected]I've made these biscuits several times and they're always a hit. They're so easy to make and they taste delicious.
Lawrence Serrano
[email protected]This recipe is a keeper! The biscuits were so good that I ate them all in one sitting.
Furqan Aslam M. Aslam
[email protected]I'm not sure what I did wrong but my biscuits turned out flat and dense. I'm going to try again and see if I can get them right.
Wahid Maan
[email protected]These biscuits were a bit dry for my taste. I think I'll try adding a little more butter next time.
Syeda Afshan Ahson
[email protected]I made these biscuits for breakfast and they were the perfect start to my day. They were light and fluffy and had a great flavor.
Zamadina Michael
[email protected]I followed the recipe exactly and the biscuits turned out perfectly. They were golden brown and flaky and tasted delicious.
saba queen
[email protected]These biscuits were easy to make and tasted great. I'll definitely be making them again.
Hshsh hhH
[email protected]I'm not a big biscuit fan but these were really good. They were so soft and fluffy.
Samsung c8
[email protected]These biscuits were delicious! I made them for a potluck and they were a huge hit. Everyone loved them.
Sanju Basyal
[email protected]I've been looking for a good dinner biscuit recipe for a while and this one is definitely a keeper. The biscuits were light and fluffy and had a great flavor. I'll be making these again for sure.
Jayden Hendrix
[email protected]These biscuits were a hit! They were so easy to make and turned out perfectly golden brown and flaky. I served them with honey butter and they were the perfect addition to our dinner.