CUBAN CHIMICHURRI
This fresh Cuban sauce wonderfully complements steak, but pour it over a burger, and your taste buds will thank you! -Elaine Sweet, Dallas, Texas
Provided by Taste of Home
Time 20m
Yield 1 cup.
Number Of Ingredients 11
Steps:
- Place garlic in a small food processor; cover and chop. Add the cilantro, parsley, pepper flakes and pepper; cover and process until finely chopped., Add the vinegar, lime juice, soy sauce and lime zest. While processing, gradually add oil in a steady stream. Serve with steak.
Nutrition Facts : Calories 95 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 122mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Moh D
[email protected]I'm so glad I found this chimichurri recipe. It's the perfect way to add some zest to my grilled dishes.
M Going
[email protected]This chimichurri is a must-try! It's so easy to make and it adds so much flavor to grilled meats and vegetables.
benamra akram
[email protected]I love that this chimichurri is made with fresh herbs. It gives it such a bright, vibrant flavor.
Fikile Magaret
[email protected]This is the best chimichurri I've ever tasted. It's so fresh and flavorful. I will definitely be making this again.
Jihad FK
[email protected]I highly recommend this chimichurri recipe. It's easy to make and the flavor is incredible.
Soul
[email protected]This chimichurri is the perfect balance of flavors. It's not too spicy or too tangy. It's just right.
Sherin Momand
[email protected]I love how versatile this chimichurri is. I've used it on grilled chicken, steak, and even fish. It's always a hit!
Jakera Shahnaz
[email protected]This is my new go-to chimichurri recipe. It's so easy to make and the flavor is amazing.
Cat Boy
[email protected]This chimichurri is a game-changer! It adds so much flavor to grilled meats and vegetables. I'm obsessed.
hashimck hashimck
[email protected]I was really impressed with this chimichurri. It was so easy to make and the flavor was incredible. I will definitely be making this again.
Malik Imtaz
[email protected]This is the best chimichurri I've ever had! I highly recommend it.
MD: NIAMUL HIRA
[email protected]I love the bright, fresh flavor of this chimichurri. It's the perfect way to add some zest to grilled meats and vegetables.
Ka Devixon
[email protected]This chimichurri is amazing! It has the perfect balance of flavors and is so versatile. I've used it on grilled chicken, steak, and even fish.
Mohammad Bin Usman
[email protected]Delicious and easy to make. I will definitely be making this again.
Doris Adankala
[email protected]This recipe is a keeper! I made it for my family and they couldn't get enough of it. It's the perfect sauce for grilled meats and vegetables.
Yanker Junior
[email protected]I've tried many chimichurri recipes but this one is definitely my favorite. It's so easy to make and the flavor is incredible.
Malik Athar
[email protected]This chimichurri was a hit at my last BBQ! Everyone loved the bright, fresh flavors and it was the perfect complement to the grilled meats.