CUBAN ROPA VIEJA... SO GOOD!
Make and share this Cuban Ropa Vieja... so Good! recipe from Food.com.
Provided by Dommynchristian
Categories Easy
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat vegetable oil in a large skillet over medium-high heat. Brown the flank steak on each side, about 4 minutes per side.
- Transfer beef to a slow cooker. Pour in the beef broth and tomato sauce, then add the onion, bell pepper, garlic, tomato paste, cumin, cilantro, olive oil and vinegar. Stir until well blended. Cover, and cook on High for 4 hours, or on Low for up to 10 hours. When ready to serve, shred meat and serve with tortillas or rice.
Nutrition Facts : Calories 589, Fat 28.5, SaturatedFat 9.8, Cholesterol 183.7, Sodium 984.4, Carbohydrate 15, Fiber 3.5, Sugar 9.2, Protein 66.4
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Sadaf Shahzadi
[email protected]I'm not a big fan of Cuban food, but I really enjoyed this Ropa Vieja. It's a very flavorful and satisfying dish.
Ichrak Ferchichi
[email protected]This Ropa Vieja recipe is a great way to use up leftover beef. It's also a very affordable dish to make.
Sova Nocni
[email protected]I made this Ropa Vieja for a potluck, and it was a huge success. Everyone loved it!
Moien Ahmad
[email protected]This is the best Ropa Vieja recipe I've ever tried. The beef is so tender and flavorful, and the sauce is perfect.
Andrew Fiveash
[email protected]I love this Ropa Vieja recipe! It's so easy to make, and it always turns out delicious.
adnan janie
[email protected]This Ropa Vieja recipe is a keeper! I've made it several times now, and it's always a hit with my friends and family.
Joesph Mathis
[email protected]I'm a professional chef, and I was very impressed with this Ropa Vieja recipe. It's well-written and easy to follow, and the dish turned out perfectly.
Yuna San
[email protected]I'm a Cuban grandmother, and I can tell you that this Ropa Vieja recipe is authentic and delicious. My family loved it!
Soola Casbi
[email protected]This recipe was a complete disaster! The beef was dry and tough, and the sauce was bland. I won't be making this again.
MoM Lover
[email protected]I followed the recipe exactly, but my Ropa Vieja didn't turn out as flavorful as I had hoped. I think I'll try adding more spices next time.
Akinreni Opeyemi
[email protected]The beef in this dish was a bit tough, but the flavors were great. I think I'll try cooking it in the oven next time.
Abid Tube 001
[email protected]This Ropa Vieja was a bit too spicy for my taste, but I still enjoyed it. I'll be sure to use less chili powder next time.
Farxiya Xaashi
[email protected]I made this recipe for my family, and they all loved it. The beef was so flavorful and juicy.
Florence Nalwadda
[email protected]This dish was so easy to make and so delicious! I used flank steak, and it cooked perfectly in the slow cooker.
Joe Vargas
[email protected]I've tried many Ropa Vieja recipes, but this one is by far the best. The addition of the sofrito really makes a difference.
betty couch
[email protected]This Cuban Ropa Vieja recipe was a hit at my dinner party! The flavors were amazing, and the beef was so tender. I'll definitely be making this again.