This recipe is similar to the lettuce wraps that are so popular in Asian restauants. It was in the R.S.V.P. section of a June 1982 issue of Bon Appetit magazine. It was requested from the Shun Lee Palace in New York City. Preparation time will be reduced if all chopping is done in a food processor. Once the prep is done the lettuce wraps come quickly together!
Provided by Leslie in Texas
Categories Chicken Breast
Time 48m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Combine chicken,egg white,1 tablespoon cornstarch and salt in medium bowl and stir to blend well.
- Cover with plastic and refrigerate at least 30 minutes.
- Combine chilies, water chestnuts,celery,carrot and ginger in another bowl.
- Combine green onion and garlic in separate bowl.
- Mix wine, soy sauce, chili paste and sugar in another bowl.
- Blend remaining 1 tablespoon cornstarch and water in small bowl, mixing until smooth.
- Pour peanut oil into wok;place over high heat.
- When oil begins to smoke, add chicken in batches and cook, stirring constantly to separate cubes, about 1 1/2 minutes.
- Remove chicken with slotted spoon, drain well on paper towels and set aside.
- Pour off all but 2 tablespoons peanut oil from wok and return to high heat.
- Add water chestnut mixture and cook, stirring constantly about 30 seconds.
- Add green onions and garlic and cook, stirring constantly, 10 seconds.
- Return chicken to wok and cook, stirring constantly, 30 seconds.
- Add wine mixture and sesame oil; restir dissolved cornstarch.
- Add to wok and cook, stirring constantly, 30 seconds.
- Transfer to heated platter.
- Spoon chicken mixture into lettuce leaves and fold over to enclose; serve hot.
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Sammi P
[email protected]This dish is a great way to get your kids to eat their vegetables.
Osei Thomas
[email protected]This dish is a great way to use up leftover chicken. It's also a great option for a quick and easy meal.
Cha'vae Martinez
[email protected]I'm always looking for new ways to cook chicken, and this recipe is a great option. It's easy to make and the results are delicious.
Rashad Guli
[email protected]This dish is a great way to get your kids to eat their vegetables. The lettuce leaves add a nice crunch and the chicken is flavorful and juicy.
Hamayo malik
[email protected]I'm always looking for new and easy chicken recipes, and this one definitely fits the bill. It's a great way to use up leftover chicken.
Wilson Nolly Raye
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Ngotya Siphamandla
[email protected]I'm not a big fan of chicken, but this dish was amazing. The chicken was cooked perfectly and the sauce was delicious.
Zeeshan Raja
[email protected]This dish is so flavorful and delicious. I love the combination of the chicken and the lettuce.
Divian Adrian
[email protected]I've made this dish several times and it's always a hit with my family and friends.
deeqa jawaase
[email protected]This recipe is a keeper! It's easy to make and the results are amazing.
Maria Tita Andrada
[email protected]I made this dish for dinner last night and it was delicious. The chicken was cooked perfectly and the sauce was flavorful.
BILL CLINTONE OCHIENG
[email protected]This is a great recipe for a quick and easy meal.
Lauren Stephens
[email protected]I love this recipe! The chicken is so flavorful and the lettuce leaves are a great addition.
kareem ansari
[email protected]This dish is so easy to make and it's always a hit with my family.
Birju Kumar
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Nadir Sahil
[email protected]This is one of my favorite recipes. It's easy to make and always turns out delicious.
Clement RAM
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Asif mehmood Mehmood
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the lettuce leaves added a nice crunch. I will definitely be making this again.