CUCUMBER GOAT CHEESE SPREAD
Steps:
- In a food processor purée 1/2 cup cucumber with goat cheese, zest, and lemon juice until almost smooth. In a bowl stir together cucumber mixture, remaining cucumber, tarragon, 1 tablespoon onion, and pepper. Spread may be made 2 days ahead and chilled, covered. Let spread soften and stir it before serving. Sprinkle spread with remaining tablespoon onion.
- Serve spread with toasts or crackers.
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Shi Yose (Shiyose)
[email protected]This is a delicious and easy recipe. I highly recommend it.
Obidikwu Odeh Joseph
[email protected]I love the tangy flavor of this spread. It's the perfect addition to a summer picnic.
fully different channel
[email protected]This is a great recipe for a quick and easy appetizer. It's always a hit at parties.
Zain Lar
[email protected]This spread is so versatile. I've used it as a dip for vegetables, a spread for sandwiches, and even as a salad dressing.
Hanny Matthew
[email protected]This is a great recipe for a light and healthy snack. I love it on crackers or pita bread.
Mass Taylor
[email protected]I love the combination of cucumber and goat cheese. This spread is so flavorful and creamy.
Rohan Mandal
[email protected]This is a delicious and refreshing spread. It's perfect for summer parties.
Zamurd Abbas
[email protected]I've made this spread several times and it's always a hit. It's the perfect balance of creamy and tangy.
Diego Ramos
[email protected]This is a great recipe for a quick and easy appetizer. It's also very versatile. You can add different herbs or spices to change the flavor.
HIROHIT CHAUDHARY
[email protected]I love this recipe. It's so simple, but the flavors are amazing. I always get compliments when I serve it.
Ashfque Ahmed voice
[email protected]This spread is so easy to make and it's always a hit. I love that I can use fresh or frozen cucumbers, depending on what I have on hand.
jason edward
[email protected]This is a delicious and refreshing spread. The cucumber and goat cheese are a perfect combination, and the herbs add a nice touch of flavor. I served it with crackers and it was a big hit.
Fati Mumuni
[email protected]This was my first time making a goat cheese spread, and it turned out great! The flavors of the cucumber, goat cheese, and herbs blended together perfectly. I will definitely be making this again.
Methira Fernando
[email protected]I love this recipe! It's so versatile. I've used it as a spread on sandwiches, crackers, and even as a dip for vegetables. It's always a crowd-pleaser.
Cathy Dyer
[email protected]This cucumber goat cheese spread was a hit at my last party! Everyone loved the creamy, tangy flavor and the refreshing cucumber taste. It was so easy to make too. I'll definitely be making this again.