CUMIN VINAIGRETTE
This dressing packs alot of flavor and you have got to love your cumin to enjoy this one. This is another recipe from P90X fitness plan. We had this dressing for our Island Pork Tenderloin salad we had tonight. It is a full flavored dressing and complimented the pork well.
Provided by Kimberly Biegacki
Categories Dressings
Time 5m
Number Of Ingredients 7
Steps:
- 1. Whisk together till emulsified. Per serving: 69 calories, 7 gram of total fat, (92% calories from fat), 0 gram protein, 2 grams carbs, 0 mg cholesterol, 329 mg sodium
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Bhutto Anooshah
[email protected]I'm definitely going to try this recipe. Thanks for sharing!
eziostruewrath
[email protected]This vinaigrette looks delicious! I can't wait to try it.
Touqeer Hassan
[email protected]I followed the recipe exactly and my vinaigrette turned out really oily. I'm not sure what went wrong.
life with Robyn
[email protected]This vinaigrette is a little too tart for my taste. I think I'll try adding a little more honey next time.
Marilyn Asuncion
[email protected]I'm not a huge fan of cumin, but I actually really liked this vinaigrette. The lemon and honey helped to balance out the cumin flavor.
Muhammad Zeb
[email protected]This vinaigrette is a great way to use up leftover cumin. I always have some on hand and it's nice to have a recipe that I can use it in.
azmat love
[email protected]I love the smoky flavor that the cumin gives to this vinaigrette. It's a great way to add a little something extra to your salad.
amanda Mcgathy
[email protected]This vinaigrette is so flavorful and versatile. I've used it on salads, roasted vegetables, and even grilled chicken. It's always a winner!
Harmson Little
[email protected]I've been looking for a good cumin vinaigrette recipe and this one definitely fits the bill! It's easy to make and the ingredients are easy to find.
Kaylah Smith
[email protected]This cumin vinaigrette was a hit at my last dinner party! The combination of cumin, lemon, and honey was perfectly balanced and added a delicious depth of flavor to the salad.