CURRIED CRAB SALAD
This makes 6 individual salads. Serve on lettuce leaves. From "The Art of German Cooking" Cookbook.
Provided by Aroostook
Categories Crab
Time 5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Toss crab and rice together.
- Add curry powder to mayonnaise and sour cream.
- Blend well.
- Stir into crab mixture.
- Sprinkle chopped eggs with lemon juice, salt and chives.
- Add to crab mixture.
- Serve on lettuce leaves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #salads #seafood #german #easy #european #dinner-party #crab #dietary #shellfish
You'll also love
Sharna Baker
[email protected]I'm not sure why this recipe has so many negative reviews. I thought it was delicious!
Sponge Boy
[email protected]Overall, this salad was just okay. It wasn't bad, but it wasn't anything special either.
Nadeem Gujjar
[email protected]This salad was a complete disaster. The crab meat was tough and chewy, and the dressing was bland and tasteless.
Harvin Kelvin
[email protected]I'm not sure why this recipe is called 'curried crab salad'. I didn't taste any curry at all.
Bruce Bartie
[email protected]This recipe is missing some key ingredients. It doesn't call for any salt or pepper, and it doesn't say how much mayonnaise to use.
newton mchemwa
[email protected]The salad was good, but it wasn't anything special. I probably won't make it again.
Jzbxbv Hfbbdbbe
[email protected]This salad was too spicy for me. I think I'll try it again with less curry powder next time.
muktasimfuad shuvo
[email protected]I followed the recipe exactly, but my salad didn't turn out as good as the picture. Maybe I didn't use enough curry powder?
Shuvronil Shishir
[email protected]I'm allergic to crab, so I used imitation crab meat in this salad. It was still very good!
gacha wolf
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Karen Ely
[email protected]I'm not a big fan of curry, but I still enjoyed this salad. The flavors were well-balanced, and the salad was very refreshing.
Mohamad Shafiqur Rahaman
[email protected]This recipe is a great way to use up leftover crab meat. It's also a great way to get your kids to eat seafood.
Duane Bignall
[email protected]I added a little bit of chopped celery to my salad for some extra crunch. It was a great addition!
McCormick Saunders
[email protected]This salad is perfect for a light lunch or dinner. It's also great for picnics and potlucks.
Mounia mansoura
[email protected]I used fresh crab meat for this salad, and it was delicious. The crab meat was tender and flaky, and it paired perfectly with the other ingredients.
Piryasha Tamang
[email protected]The curry powder really gives this salad a unique flavor. It's not too spicy, but it has a nice kick to it.
love follower
[email protected]I love how easy this recipe is to follow. Even if you're a beginner cook, you can make this salad in no time.
THE GREAT GRELA
[email protected]This curried crab salad was a hit at my last potluck! The flavors were incredible, and the salad was light and refreshing.