"Treat yourself and someone special to a fancy dinner with these moist tender chops," suggests Imelda Cauley from Delaware, Ohio. "The mild curry and apple flavors are wonderful with lamb."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, brown lamb chops on both sides in oil. Remove and keep warm. In the same skillet, saute the onion, apple and curry until tender. Combine the flour, salt, sugar and mustard; add to the pan. Gradually stir in broth and lemon juice until blended. bring to a boil over medium heat; cook and stir for 2 minutes. Reduce heat., Return chops to the skillet; cover and simmer for 15 minutes, turning once, or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Serve over rice.
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Spix
[email protected]This dish was easy to make and turned out delicious! The lamb chops were tender and the curry sauce was flavorful. I will definitely be making this again.
Mumtaz asad
[email protected]I followed the recipe exactly and the dish turned out great! The lamb chops were juicy and flavorful, and the curry sauce was rich and creamy. I would definitely recommend this recipe.
Leanne Keay
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The lamb chops were tender and the curry sauce was flavorful. I would make it again, but with less chili powder.
Md Manjur
[email protected]I'm not a big fan of lamb, but this dish was surprisingly good. The curry sauce was flavorful and the lamb chops were cooked perfectly. I would definitely make this again.
Albert Trussell
[email protected]This dish was easy to make and turned out great! The lamb chops were juicy and flavorful, and the curry sauce was rich and creamy. I will definitely be making this again.
Mahabub Alam
[email protected]I've made this dish several times and it's always a hit. The lamb chops are always cooked perfectly and the curry sauce is so flavorful. I highly recommend this recipe.
Kinuthia Ishmael
[email protected]This recipe is a keeper! The lamb chops were so tender and the curry sauce was amazing. I will definitely be making this again.
Koden Landry
[email protected]I made this dish for a dinner party and it was a huge success. The lamb chops were tender and flavorful, and the curry sauce was rich and creamy. Everyone loved it!
dustin osborne
[email protected]This dish was a hit with my family! The curry sauce was creamy and rich, and the lamb chops were cooked perfectly. We'll definitely be making this again.
Mike Hartoon
[email protected]Absolutely delicious! The lamb chops were tender and juicy, and the curry sauce was flavorful and aromatic. I served it with jasmine rice and a side of vegetables, and it was a perfect meal.